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Party kitchen Ahoy: The 1000 best recipes to celebrate. All recipes in the cookbook with detailed instructions.
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summer kitchen summer party cookbook recipes, brunch snacks Buffet fingerfood recipes, grill and barbecue recipes prescriptions, dips and sauces, brunch have a picnic party, Party kitchen Ahoy, party food recipes party kitchen cuisine
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Party kitchen Ahoy:
The 1000 best recipes to celebrate
Reproduction, translation, processing or similar acts for commercial gain and resale or other publications are not permitted without the written permission of the authors.
Copyright © 2016 - Bernhard Long
All rights reserved.
index
Potato salads - delicious recipe ideas from classical to Mediterranean
Potato salad Pollo tonnato
Blue Potato salad with tuna and Dijon cream
Cauliflower Potato salad with herbs
Mushroom Potato salad with spring onions and bacon dressing
Vienna-sausage-potato
Classic potato broth
Herbal potato salad with chervil, chives and marjoram
Potato salad with fried zucchini, peppers and chickpeas
Potato Salad with Sirloin Steak Watercress
Herb potato salad with green asparagus
Potato salad with blue potatoes, grilled peppers and capers
Danish potato salad
Potato salad with arugula and mustard vinaigrette
Potato salad with chorizo, peppers and chives and mustard vinaigrette
Potato salad with beans, tomatoes and pesto dressing
Pasta salads - delicious recipe ideas for the party classics
Szechuan noodle salad
Lukewarm Penne salad with herb steak
Pasta salad with curry chicken
Swiss sausage salad with noodles Fussili
Quick noodle salad with meatballs
Colourful pasta salad with pesto salad cream
Pasta salad with broccoli and shrimp
Verde Noodle Salad with Salsa Tuna
Pasta salad with baguette Salami
Noodle Kabanossi salad with yogurt mayonnaise
Penne with Parma ham and asparagus salad
Pasta salad with arugula and tuna in garlic marinade
Pasta salad la Caprese
Mortadella salad with pesto vinaigrette
Lukewarm Penne salad with white beans and tomato salsa
Salami noodle salad with fennel, capers and olives
Pasta salad with dried tomatoes and basil
Spaghetti Salad Caprese
Pasta salad with artichokes and peppers
Pasta salad with antipasti
Layer salad - recipe ideas for yummy impostor
Layer salad with pasta and smoked
Melon Tortellini salad with smoked salmon layer
Mexican layer salad with tortilla chips
Layer salad with Parma ham, radishes and beetroot sprouts
Layer salad with steak strips
Apple and carrot salad layer
Gyros-layer salad with tzatziki yogurt dressing
Egg-layer salad with yoghurt herb dressing
Ceasar's Salad with chicken
Crisp layer salad with beef strips sharp
Fruit salads - Recipe Ideas for Power fruits in bowl
Fruit salad with vanilla quark and almonds
Fruit salad with pistachio nuts and maple syrup
Buttermilk waffles with fruit salad and lemon yogurt
Fruit cocktail with mascarpone chocolate foam
Fruit salad with coconut yoghurt cream
Crêpes with chocolate sauce and fruit salad
Fruit salad with mascarpone cream stracciatella
Fruit salad with vanilla mascarpone cream
Waffles with fruit salad and chocolate sauce
Apricot salad with oatmeal brittle and lime yoghurt
Stuffed baby pineapple with melon, currant and kiwi with meringue topping
Tropical fruit salad with coconut yoghurt
Colorful fruit salad with yogurt elderberry
Exotic fruit salad with piña colada granita
Orange bulgur with fruit salad
Creamy yogurt rice with fruit salad
Curdled milk and almond cream with fruit salad
Quinoa quark pudding with fruit salad
Coconut rice pudding with fruit salad
Party skewers - Recipe Ideas for celebration joyful Sticks
Two kinds of toast rolls
Steakspießchen with Pflaumendip
Meatloaf skewers with custard
Shrimp skewers with mango chutney
Turkey and mango skewers
Chicken satay skewers with peanut dip
Two things Kartoffelspießchen
Potato Hack skewers with feta dip
Cheese skewers with olives and cherry tomatoes to mustard dip
Tandoori Chicken Bacon skewers on mixed salad
Mozzarella Caprese skewers
Hoeing and shrimp sticks with Asian Cucumber Salad
Hackspießchen Tomato Mozzarella
Melon and ham kebabs
Cheese sticks with grapes
Turkey ham skewers
Herby feta cheese salami skewers
Canape - Recipe Ideas for Small party snacks on hand
Toast with chicken salad flash
Colorful supper tart
Flatbread with feta and dates
Vitello tonnato-Smushi
Bread chocolates with sheep's cheese filling
Tuna tartare on pumpernickel with lime salsa
Beef strips on Polentata learning with yogurt and garlic dip
Puff pastry slices with avocado cream and salmon wasabi
Sardine Happen
Tramezzini turrets
Uitsmijter deluxe
Pan con tomate (bread with tomato Spanish style)
Dumplings - recipe ideas with delicious fillings
Scampi en croute
Vegetable samosas sardines
Ham and cheese dumplings
Filo dough pockets with Hack and chili Sauerkraut
Pizza dough pockets with tomato and mozzarella salad
Potato and sauerkraut pierogi
Dumplings with spinach and feta filling Hack
Mini-Calzonen "Asia" and "salmon"
Pizza bags Hawaii
Minicalzone with salami
Samosas with mango chutney
Tuna Egg and cheese Brik
Caprese puff pastry
Shrimp with wasabi mayonnaise Gyozas
Hearty puff pastry
Empanadas with chicken filling
Two fried sweet and sour sauce with wontons
Pide with spinach and Hack
Crispy Wonton with chicken
Snack Wraps - Recipe ideas for delicious treats wound
Chicken wraps with Roquefort
Chicken wrap with salad and yoghurt cream
Duck breast wrap in Beijing Style
Wraps with Hack salad filling
Vegetable Wraps with turkey breast
Wrap with roast chicken and vegetables
Kassel and carrot wrap with horseradish cream cheese
Mango curry wraps with minced pork and romaine lettuce
Wraps with tuna, grapefruit, Emmentaler, fennel and watercress
Wraps with tender ham and mango chutney
Pancake wraps with cream cheese and salmon filling
Snack Toast - Recipe Ideas for Toast with topping deluxe
Toast with tuna, red pepper, chives and Edam
Toast with prosciutto, zucchini, spring onions and mozzarella
Toast with mango chutney, goat gouda, chicken breast, mango and chives
Toast Hawaii with rump steak
Toast with olive paste, cherry tomatoes and Parmesan
Toast la Peking Duck
Fried toast with bacon and maple syrup
Toast with apple slices, chicory, blue cheese and cress
Light breakfast toast with fruit
French Toast cordon bleu with cucumber salad
Fried Chilli flower to toast
Toast with salami, mushrooms, arugula and mountain cheese
Toast with pear slices, cooked ham, Gouda and cranberries
Pepperoni Putenschnitzel to toast
Toast with fig mustard sauce, pear and Gruyere cheese
Sandwiches - Deluxe recipe ideas for sandwiches
Wholemeal Salmon Sandwich with creamy cucumber curd and tender spinach
Exotic roast beef sandwich with curry cream and grilled pineapple
Vegetarian club sandwiches with goat cheese and pesto cream
Cucumber sandwiches with smoked salmon cream
Goat cheese sandwich with lettuce and cranberry mustard
Chili and Cheddar roll with cream cheese and ham
Avocado and cream cheese bread with carrot, cucumber and sprouts
Wrap Sandwich with chicken and cheese
Harz rye bread with radish and mustard
Tomato sandwich with spicy egg custard
Sandwich with cheese and fried eggplant
Curried turkey sandwich with mango
Ricotta tomato sandwich
Mediterranean Sandwich
Grain bread sandwich with turkey cuts
Sandwich with steak and mustard cream
Sandwich with smoked fish, dill and cucumber
Sandwich with cottage cheese, carrots and watercress
Double sandwich with salami, cheese and lettuce
Sandwich with chicken breast, cooked ham and salad
Sandwich with salmon, Parma ham and crème fraîche
Tuna sandwich with cherry tomatoes, fresh cheese and lettuce
Toast sandwich with ham, egg and tomato
Sandwich Caprese
Chicken breast sandwich with tomato salsa
Sandwich with bacon and tomato
Sandwich with tuna steak
Sandwich with tuna and vegetable mixture
Sandwich rolls with shrimp salad
Feta-vegetable sandwich
Baked Mozzarella Sandwiches
Sandwich with red cabbage salad
Vegetable sandwich with cream cheese
Corned beef sandwich with cucumber, cheese, beetroot and watercress
Kiwi Turkey breast sandwich with cream cheese and salad
Pastrami sandwich with cheese and lettuce
Sandwich with roast beef, Physalis, rocket and horseradish
Cream cheese and cucumber sandwich
Grilled sandwich with ham, rocket, cheddar cheese
Ciabatta sandwich with roast beef
Sandwich with grilled vegetables
Sandwich with chicken and avocado
Sandwich with avocado and cream cheese
Sandwich with pear and shrimp
Sandwich with chicken and fruit
Toast sandwich with grilled salmon
Toast sandwiches with herb omelette
Sandwich with chicken and vegetable salsa
Sandwich with vegetables and mandarin oranges
Sandwich with turkey salami and mango
Sandwich with ricotta and pine nut cream
Sandwich with pear and Gorgonzola
Sandwich with peppers and cheese
Schnitzel sandwich with American
Sandwich with ham, olives, tomatoes, onions and cheese
Sandwich with English breakfast lining
Toast sandwich with salmon and watercress
Sandwich with ham, cheese and tomato butter
Big sandwich with turkey ham, egg and tomato
Sandwich with bacon, lettuce and tomato
Club sandwich with seafood and avocado salad
Beef sandwich with cheese and sun dried tomatoes
Flatbread sandwich with fried egg and chick peas
Sandwich on French style (Pan Bagnat)
Sandwich with peppers and filling of pork
Sandwich with ham, cheese and tomato relish
Sandwich with bacon, mayonnaise, tomato and lettuce
Sandwich with bacon, tomato, lettuce and mushrooms
Bacon sandwich with tomato and arugula
Sandwiches with tuna spread, olives and tarragon
Sandwich with steak, onions, peppers and blue cheese
Grilled sandwich with roast beef, lettuce and onions
Mufuletta sandwich to chicken salad with lemon mayonnaise dressing
Sandwiches with smoked salmon, cream cheese and cucumber
Sandwich with goat cheese, tomatoes, celery and coriander
Turkey sandwich with cucumber, cream cheese, sprouts and tomato
Italian sandwich with mozzarella and pumpkin
Steak sandwich with onions and lettuce
Turkey sandwich with tomato, lettuce and mustard
Sandwich with pork, lettuce, tomato and cheese
Sandwiches with smoked salmon, cucumber and eggs
Puff sandwich with ham and melon
Club sandwich with chicken fillet and salad
Chicken club sandwich with potato chips
Baguette with Salade niçoise
Turkey breast sandwich with beetroot, lettuce and mayonnaise
Ciabatta bread with ham and Tomato Mozzarella
Baguette with Brie, boiled ham and sprouts
Toasted Club Sandwich
Wholemeal sandwich with tuna and tomatoes
Chicken sandwiches with mozzarella
Hack sandwich with curried apple cream
Farmers omelet sandwich
Schnitzel sandwich with lettuce & dressing
Hot roast beef sandwich figs
Mozzarella in Carozza
Chicken and Bacon Sandwich with roasted peppers
Strawberry chicken sandwich with pepper cream cheese
Chicago Steakhouse Sandwich
Porchetta sandwich with balsamic onions
Pizza -
Crispy Bun pizzas with Bündnerfleisch
Parma ham pizza with arugula and pesto
Zucchini Pizza with mozzarella and lemon
Pizza with smoked salmon and cream cheese
Pear Pizza with frisee lettuce and Bündnerfleisch
Pizza Calzone with spinach and smoked mozzarella
Pizza with tuna and olives
Pizza with spicy eggplant ragout and goat cheese
Pizza with mushrooms and goat Gouda
Shrimp pizza with artichoke hearts and yellow tomatoes
Turkish pizza with lamb, pine nuts and pomegranates
Crispy onion with colorful grapes and feta cheese
Vegetables Spelt Pizza with chicken breast
Spelt Pizza with antipasti and Ricotta
Spelt Pizza with pike perch fillet and tomato strips
Tarte with Parma ham and rocket
Cabbage-Flammkuchen with sliced turkey breast
Crunchy Tarte with Wasabi, Prawns and leeks
Potato Hack pizza with peppers
Mini pizzas with peppers and feta cheese cubes
Seafood pizza with fennel and orange
Pizza Indian style with chicken and mango
Pizza with green asparagus and crayfish
Potato Quark Pizza with sage and onions
Pizza with lamb and radicchio
Pizza Primavera with broccoli, peas and tomatoes
Polenta Pizza Mexican style with hot pepper salsa and egg
Polenta pizza with tomato and mozzarella
Pizza with roast beef and mustard-herb cream
Celery and apple pizza with ham
Tomato and anchovy Pizza with Gremolata
Tomato and tuna pizza with black olives and basil
Pizza-small baked with ham, tomato and Gouda
Spicy Pizza snails
Pita Pizza with cucumber salad
Polenta Pizza with mozzarella, salami and tomato
Pizza with brussels sprouts in quark rye dough
Crispy hash browns pizza with salad
Pizza with turkey ham
Green Pizza with parsley oil
Small Chili pizzas with goat cheese
Pizza with beetroot and pumpkin
Sweet pizza with colorful fruits (Cockaigne)
Pizza with tomato, mozzarella and basil
Stained occupied flatbread with Italian
Pizza with mixed vegetables and cheese
Turkey breast with Pizza hood
Pizza with mixed vegetables and cheese
Arugula and ham Pizza
Zanzibar pizza with wild salmon, tomatoes and rocket
Pizza with oyster mushrooms, bacon, onions and goat cheese
Frying Pan pepperoni pizza with mozzarella and Gouda Cheese
Turkish pizza (lahmacun)
Potato pizza with sour cream and fresh goat's cheese
Pizza O Sole Mio
Pizza with shrimp and artichokes
Pizza Verdure
Mini salami pizzas with spring onions, mozzarella and tomatoes
Mini Calzone with salami and mozzarella
Pizza with four kinds of flooring (Quattro Stagioni)
Mini-pizza with mince, olives and feta cheese
Pizza Mediterrana
Pizza Mexikana
Schlemmer-Pizza
Pizza with four kinds of sausage (salsiccia Quatro)
Hack Pizza with peppers, ham, zucchini and cheese dip
Family Pizza chili con carne
Hawaiian pizza with pineapple, ham and cheese
Pizzas for Lovers (Pizza-heart)
Mini-pizzas with radicchio, pear and Gorgonzola
Mini-pizzas with garlic, mozzarella and spinach
Mini-pizzas with chicken and cranberries
Pepperoni pizza with artichokes
Wholemeal pizza with ricotta and arugula
Tarte with pumpkin and goat cheese
Pizza with shrimp, spinach and onion
Pizza with mushrooms and Gouda Cheese
Potato pizza with rosemary (Pizza di patate)
Pizza with cherry tomatoes and basil
Antipasti Pizza
Mini-pizzas with cherry tomatoes, lentils, cheese and zucchini
Small pizzas with zucchini and basil
Pizza with potatoes, parsnips and ham
Pizza pockets with spinach and feta
Pizza with red onions and goat cheese
Pizza with mozzarella and ricotta
Pizza bread with cream cheese and onions
Vegetarian pizza with eggplant, tomatoes and feta
Pizza-Pasta Bake
Pepperoni pizza with chilli rings and mozzarella
Pizza with grilled vegetables
Small pizzas with prosciutto, arugula and zucchini
Pizza with vegetables and ricotta
Pizza with tomato and mozzarella (Margarita)
Pizza slices with feta and olives
Pizza with salami, gorgonzola, anchovies and olives
Flatbread with tomato, green olives and Parmesan
Pizza topped with colorful vegetables and mozzarella
Pizza with prosciutto, mozzarella and arugula
Flat bread with vegetable, anchovies and feta cheese
Pizza slices with prosciutto, arugula and Parmesan
Tarte with steak and cherry tomatoes
Pizza with spinach and mozzarella
Vegetable pizza with zucchini, peppers and olives
Mini-pizzas with tuna, mozzarella and pesto
Pizza with leeks and bacon
Pizza with spinach, gorgonzola and pine nuts
Mini-pizzas with fried prawns and herbs
Pizza flatbreads topped with sour cream and onions
Pizza with figs and arugula
Vegetable pizza with corn, peppers, olives and cheese
Omelet - Recipe Ideas for sweet and savory treats with egg
Vegetable omelet with tomatoes and peppers
Omelette "heaven and earth" with fried bacon
Millet omelet with nectarines
Cheese omelette on wholemeal bread with pepper strips
Coconut rice omelette with blueberries
Tomato omelette on pumpkin seed bread with olives and capers
Foam omelet with spinach and sprouts
Goat cheese omelet with rocket and tomatoes
Onion omelette with chili crisps
Asparagus and ham omelet with potatoes and parsley
Provencal vegetable omelette with black olives
Asparagus and basil omelette with Parmesan
Mushroom omelette with shiitake and sesame rolls
Mushroom Omelet with tomatoes
Herb omelette with asparagus
Cheese and chive omelette
Peppers and potato omelette Spanish style
Mediterranean omelet with roasted vegetables
Pancakes, Chinese style with spring onions
Zucchini goat cheese quiche
Potato omelette with peppers and ham
Tortilla Frittata and Mexican salsa
Frittata with sweet potato and spinach
Omelet with green asparagus and ham
Stuffed small pancakes with ricotta, egg and ham
Potato pepper tortilla
Frittata with ham, champions and potatoes
Frittata alla Veneta - omelet with noodles and mixed vegetables
Tortilla with potatoes
Green Asparagus frittata
Bacon omelet with chives and parsley
Omelet with avocado, tomatoes and olives
Potato and pea omelette
Paprika Potato Tortilla
Omelet with corned beef and potatoes
Omelet with zucchini and peppers
Zucchini pepper tortilla
Potato tortilla with chorizo
Spanish Potato omelette with green salad
Spinach omelette with green salad and Parmesan
Spanish Potato Tortilla
Frittata with peas and carrots
Spinach and cheese omelet with salmon
Italian omelette with peas
Potato omelette with goat cheese
Leek and cheese omelet with Italian
Tortilla with peppers and tomatoes
Cottage cheese omelette with tomato and arugula
Cream Cheese omelet with sage
Omelet Spanish style with swordfish
Jerusalem artichoke omelette Spanish style
Spanish tortilla with peppers and pumpkin seeds
Peasant with potatoes, vegetables and bacon
Italian omelette
Herb potato tortilla
Omelet with green asparagus and Parmesan
Potato omelette with bacon and Kräutermix
Tamagosushi-Nigiri sushi with omelette
Omelet with chicken and vegetable filling
Cheese and asparagus omelette Spanish style
Tortilla with potatoes, bacon and Champions
Omelet with cheese and boiled ham
Omelet with spaghetti and mushrooms
Pork and potato omelette with leeks
Omelet with seafood
Rustic omelette with leeks and herbs
Pancakes made of buckwheat flour with bacon
Potato tortilla with tomato
Omelette Spanish style
Tomato Omelette
Spinach frittata with cherry tomatoes
Potato omelette with tomatoes and ham
Potato tortilla with tomatoes and mushrooms
Spanish tortilla with vegetables
Tortilla with potato cubes
Filled omelette with tomatoes and sheep's cheese
Savoury pancake cake
Aubergine and courgette omelette with herbs
Frittata with zucchini
Frittata with leeks and cheese
Hearty cheese omelet with green peppers
Carrot Zucchini frittata and salad
Coiled Omelette - baguette with arugula, tomato and egg
Tomato omelet with feta cheese
Vegetables Tortilla with zucchini and mushrooms
Potato tortilla with tomatoes and herbs
Herb omelette with salmon and spinach leaves
Erbsenomelette
Feta omelette with eggplant, corn and zucchini
Omelet with pumpkin seeds, tomatoes and mountain cheese
Omelette with chanterelle vegetables
Fritatta with zucchini and Parmesan
Cheese and spinach omelet with ham
Tortilla with vegetables and potatoes
Omelette with tofu and vegetables
Potato Frittata with ham, leeks, peppers and feta
Asparagus Omelette with peppers and Parmesan
Frittata with Asparagus
Airy omelette with smoked salmon
Spinach omelette with tomatoes
Pancakes - Recipe Ideas for airy cakes of the Frying Pan
Apple figs Pancakes
Coconut pancakes with mango, sour cream and caramel
Pear-Cranberry Pancakes
Buttermilk pancakes with citrus salad
Banana pancakes with maple syrup and almonds
Crispy Pancakes with chicken ragout
Vegetable Pancakes with peas and corn to roast beef cold cuts and salad
Carrot Cake Pancakes with cream cheese frosting-
Milk Rice cakes with exotic fruit
Pancake-heart with maple syrup and apricot compote
Pancake tower with fruit salad
Coconut Pancakes with kiwi salad
Apple pancakes with cinnamon and sugar
Buttermilk pancakes with blueberries and vanilla ice cream
Banana Pancakes with chocolate sauce and walnut ice
Hearty Pancakes with Rahmgeschnetzeltem
Hearty Pancakes with Chinese cabbage and tomatoes
Apple Buttermilk Pancakes
Pancakes with Ricotta to kiwi compote
Strawberry pancakes with yogurt and maple syrup
Pancakes with apricot compote and almonds
Blueberry pancakes with maple syrup and vanilla ice cream
Pancakes with fruit salad, muesli and curd
Waffle Pancakes filled with blueberry cream
Pancake tower filled with strawberry quark
Quark semolina pancakes with yogurt and red stewed fruit
Currant Buttermilk Pancakes with Vanilla Ice Cream
Mini pancakes with rhubarb compote
Party breads - filled, rolled, plucked, dipped
Curry baguette with orange horseradish butter
Tortano with tomatoes and Gorgonzola Hack
Pot-bread pizza
XXL Sandwich cake with cream cheese and salad
Zweierlei Monkey Bread Small pastries
Rustic olive ciabatta
Focaccia with sea salt and rosemary
Flatbread pizza with ham and salami
Party bread stuffed with Provencal herbs, red pesto and feta cheese
Filled flatbread with bacon, paprika cottage cheese, tomatoes and lettuce
Mini-Ciabattabrote with pumpkin and sunflower seeds and Fetadip
Stuffed baked baguettes
Pizza roll with spinach & dried tomatoes
Dips & Sauces - Recipe Ideas for spicy sauces
Three kinds of cheese dips
Gorgonzola tomato dip
Hummus and fiery tomato salsa on flatbread
Curry Cream Dip
Guacamole
Garlic dip
Chili dip
Yogurt and sheep's cheese dip
Peppers and sheep's cheese dips
Tomato and pepper dip
Egg Bacon Dip
Chilli Obatzter dip
Olive-fresh goat's cheese dip
Herb sour cream dip
Rocket-sour cream dip
Spring onion and peanut dip
Carrot and cream cheese dip with watercress
Smoked salmon dip
Cress Egg Cream Dip
Sour cream dip with cheese, parsley, chives and pepper
Landrahm Salsa Dip
Cottage cheese dip with fresh cream, lime, pumpkin seeds and oil
Bruschetta dip
Avocado Mustard Cream Dip
Aubergine dip
Eggs and cucumber dip
Cool Cakes - Recipe Ideas from the refrigerator for cake without baking
Raspberry cheesecake
Crunchy chocolate cake with peach cream
Philadelphia-cake with chocolate chips
Advocaat cheesecake with apricots and chocolate stripes
Raspberry mascarpone cake with chocolate Crunchy floor
Peanut banana cake with Karamellkeksboden
Colorful berry cake with refreshing lemon mousse
Yogurt Cheesecake with date-cashew floor
Apple milk rice cake with green bonnet
Strawberry Philadelphia Pie
Fruity Buttermilk Pie Crunchy
Lime Cheesecake with Butterkeksboden
Mango Tiramisu cake with hazelnut brittle
Blueberry Cream Cheesecake with Crunchyboden
Kiba-Crunchy Cake
Marbled blueberry-vanilla Eistarte
Raspberry Cake Pate
Latte macchiato Torte
Chocolate tiramisu cake with red fruit jelly
Strawberry yogurt cream cake with Mandelknusperboden
Apricot popcorn cake with cream cheese
Pretzel and chocolate tart
Lemon-Curd tartlets with raspberries
Strawberry Pie Bottermelk
Cherry mascarpone Knusperschnitten
Peach Yogurt Cake
Raspberry cheesecake with shortbread bottom
Fruity Cream Cheese yoghurt cake with biscuit base
Melons yoghurt cake with biscuit base
Beer Charlotte with yoghurt and quark cream
Plum Knuspertorte with chocolate base
Strawberry cream cheese slices on ladyfingers
Cheesecake with mango and Knusperboden
Small cheese tartlet with mango and blueberries
Berries yogurt cream cake with biscuit base
Cheesecake with English dried fruit (mincemeat)
Jell-yogurt cake with strawberries
Yogurt cake with apple glaze and granola ground
Strawberry yoghurt cake with pistachios splinters
Cream Cheese berries tart
Mango cheesecake with Butterkeksboden
Mandarin cheesecake with fruit muesli floor
Blueberry yoghurt cake with chocolate muesli floor
Passion Fruit Ladyfinger Cake
Chocolate cheesecake with strawberries
Raspberry Cheesecake with Butterkeksboden
Red wine pear cheesecake with white chocolate
Pink Heart cheese tartlet with rose petals
Peach tart with Vollkornbutterkeksboden
Cream Cheese Fruit slices with Vollkornkeksboden
Tart - Recipe Ideas for magical cake with hood
Bienenstich Cupcake
Sunflower tarts
Chocolate cake with raspberry cream and chocolate sauce
Pistachio Tart
Lemon tart with raspberry buttercream
Coconut cake with vanilla frosting
Chocolate Lovers tarts
Red velvet cake with meringue Tuffs
Black Forest Cherry Tart
Oreo Cheese Tart Choco
Black Bottom Tart
Tart with raspberry cream & coconut meringue
Chocolate Cupcake
Vanilla cake with raspberry cream cheese
Key Lime Tart
Cheesecake Tart with Shortbread
Marzipan tartlet
Tart with cocoa meringue topping
Chocolate tart with white chocolate cream currant
Chocolate tart with raspberry meringue buttercream
Chocolate tart with meringue topping
Chocolate Tart with blueberry mascarpone cream
Cherry-Caramel Tart
Mini tart with marzipan ABC
Summer meadow with flowers Tarts
Sheep, rabbits and chickens as a mini-tartlets
Stollen cake with cream cheese frosting-
Colorful cupcakes with cream hood and pearls
Buttercream cupcake cake
Cupcake with meringue
Cupcake with nuts and dried fruit
Vanilla cupcake with flowers
Banana tart with meringue
Chocolate tart with mascarpone hood
Strawberry Tart
Chocolate cake with vanilla filling
Elderflower tart
Carrot cake with flowers
Chocolate Pistachio Tart
Mini tart with cherries on stalks
Carrot tart with strawberries
Banana cake with colored sprinkles
Strawberry shortcake with strawberry flowers
Cupcake cake with beaten egg white, currant and poppy
Tart with funny monkey faces
Tart than Countdown or Calendar
Tart with coconut cream and coconut flakes
Summer cake with sugar flowers
Cupcake in preserving jar with ribbons
Tannenbaum Tarts
Marble Tart
Mini tartlets with cream cheese and lemon
Chocolate rum cake with dark chocolate cover
Tartlet with colored sprinkles
Coconut tart with lime
Birthday cupcake with candle
Tartlet with marzipan carrot
Cupcake with apple and sea buckthorn
Chocolate cupcake with cream and Cassis
Cupcake with whipped cream and colored sprinkles
Coconut cake with mascarpone hood and sprinkles
Chocolate cake with ice crystals
Tart Advent Calendar
Chocolate cake with rose petals form
Black and white cupcakes
Christmas cake with stars
Litchi cupcake with rose cream
Ginger Carrot Cupcake
Tart with redcurrants
Coconut tartlets filled with custard
Tart with strawberry cream
Coffee cupcake with vanilla cream
Gingerbread cake with marzipan star
Tart by Black Forest Art
Strawberry mini tartlets with cream cheese
Tartlet with marzipan bunnies
Meringue tarts with blackberries and lime zest
Raspberry small baked with ginger and vanilla cream
Peanut Chocolate Tart
Speculoos Almond Tart with vanilla tips
Apple Cinnamon Tart
Cappuccino cake with sweet potato
Double Peanut tarts with Philadelphia Cream
Ginger Caramel Tart
Lemon tart with meringue cream yogurt
Tarts with chocolate ganache and Chili
Tartlets with white chocolate apricot cream
Cranberry punch Tarts
Plum Tart
Oreo cake with mascarpone topping
Banana Sesame Tart
Filled chocolate buttermilk cake with mascarpone topping
Carrots cake with sugar eggs
Chocolate Tart Spitzhut
Tart with blackcurrant meringue buttercream
Tart with lime mascarpone cream and pistachios
Tart with peanut butter cream and roasted peanuts
Tart with raspberry & pistachio cream cheese
Tartlet with cherry cream topping
Small pastries - Recipe Ideas for sweet and savory Miniküchlein
Coconut-vanilla Small pastry with raspberries
Black Forest cherry small baked
Ham and cheese small baked
Chocolate and coconut small baked
Stuffed small baked with red fruit jelly and custard
Viennese Sacher-small pastries
Cheesecake small pastries with marzipan and apricot sauce
Coconut and banana biscuits with chocolate sauce Klein
Zucchini Lemon small baked
Apple-oatmeal-small baked
Marble Cake Small biscuits with chocolate cream topping
Fudge Choco Small pastries
Piña Colada small pastries
Rhubarb and cinnamon small baked with cream and cinnamon sugar
Lemon poppy seed small baked
Caramel small pastry with walnuts
Grape Chocolate small baked
Blueberries Small pastries
Peanut-free pastries
Cappuccino biscuits with chocolate cream filling Klein
Chocolates small pastries with Vanillestreuseln
Stracciatella small pastries
Cookie Monster Small pastries
Hack-small baked with vegetables
Blueberry Banana small pastries
Rhubarb and lime small pastries with vanilla
Spinach and ricotta small baked
Meringue biscuits with blackberry Klein
Mangold and ricotta small baked with potatoes
Plum small baked with sesame seeds and buttermilk
Asparagus small baked with herb dip and ham
Carrot and almond small baked with apple and buttermilk
Cherry and orange biscuits from wholemeal Klein
Pumpkin Nut Small pastries
Strawberry small pastries
Pumpkin Cheese Small pastries
Small biscuits with chocolate chips
Small pastries with goat's cheese
Small biscuits with icing and sprinkles
Cranberry-Small pastries
Ramson small baked with tuna
Vegetables and cheese small baked
Ham small baked with cheese, herbs and cottage cheese
Walnut Honey biscuits
Currant and vanilla small baked
Pepperoni pizza Small pastries
Ricotta small baked with raspberries
Apple small baked with maple syrup
Banana-strawberry small baked
Tomato and cheese small baked
Muffin hedgehog with slivered almonds and chocolate icing
Hack-small baked with peas and cheese
Tiramisu Small pastries
Lemon small pastries
Fruit small pastries
Stollen small pastries
Chocolate chips Small pastries
Kale Small pastries
Cherry small biscuits with sprinkles
Espresso small biscuits with hazelnuts
Coffee small baked with banana
Banana and hazelnut small baked
Vanilla cream Small pastries
Pineapple small baked with coconut
Oatmeal with fruit small baked
Corn small pastries
Banana small baked with Amaretti Topping
Tzatziki small pastry with salad
Walnut small baked with cherry & vanilla yogurt
Cashew Cranberry-Small pastries
Orange small baked buttermilk
Chocolate and coconut biscuits with vanilla cream Small
Parmesan small baked with pesto
Small biscuits with icing and chocolate beans
Pistachio small baked
Carrot and poppy seed small baked
Apple and chocolate small baked
Mini chocolate biscuits with colored Smarties Klein
Small baked by Black Forest Art
Asparagus and cheese small baked
Chocolate small baked with chilli
Peppermint small pastries
Gingerbread small baked with mulled wine
Chocolate biscuits with macadamia Klein
Chocolate small baked with cream filling
Olives and feta small baked buttermilk
Quark small pastries with strawberries
Pizza Small pastries
Potato Bacon small baked with cheese and parsley
Rhubarb Vanilla small baked
Caramel small baked
Small biscuits with cobweb
Surimi small baked with parmesan
Small biscuits with white chocolate
Plum small pastries
Datteln cherry small baked
Kiwi Small biscuits with white chocolate
Mini herbal small baked with roasted onions
Walnut small baked with Roquefort
Linguine small baked alla carbonara
Ice cream, sorbet & Co. - Recipe Ideas for cool treats
Strawberry and vanilla ice cream on a stick
Gelato di Crema
Iced chestnut cream with chocolate
Mango yogurt ice cream
Strawberry frozen yogurt
Raspberry Parfait-free biscuits with Schokohut
Vanilla Chocolate Ice
Creamy vanilla ice cream with Marzipanstückchen
Strawberry chocolate and pistachio black ice with
Apricot-Aperol-water ice lolly
Apricot and mascarpone ice
Swirled strawberry mascarpone ice
Malaga Ice cream cake
Vanilla Caramel Parfait
Lemon curd ice cream
Apricot and lime sorbet with raspberry custard
Ice caramel sandwich with chai chocolate sauce
Rice pudding-red berry ice
Kiwi popsicles
Ginger and lime sorbet
Paradise sorbet
Lime sorbet with gin
Blood orange sorbet with caramelized fruits
Quark with caramelised pineapple sorbet and pistachio mousse
Jackfruit sorbet with mint and lime
Prosecco sorbet with raspberry sauce
Lemon sorbet with melon balls
Raspberry sorbet with mint
Raspberry granita
Rhubarb sorbet with white tea and candied fruit
Raspberry yoghurt ice cream with lemon balm
Coconut-lime ice cream with caramelized mango slices
Yogurt ice cream with fresh raspberries nectarines
Soy ice cream with vanilla quince and ginger
Elderflower yoghurt ice cream with lemon balm
Strawberry yoghurt ice cream in waffle croissant with
Chocolate, chai and cranberry ice cream with physalis and wafer rolls
Almond milk ice cream with pomegranate syrup
Fast berry ice cream with cinnamon and buttermilk
Yogurt ice cream with lime juice
Funny Party Kitchen - creative recipe ideas for party snacks
Cutlets spiders for Halloween
Tartlets with monster face
Owl Cupcake
Funny Kids Hamburger (cucumber Frog)
Pizza Faces with vegetables
Juicy wholemeal sandwich
Stuffed tomato Fliegenpilze
Easter Bunny biscuits with strawberry quark
Wieners with potato and cucumber slices
Fried egg with ham and pasta with ketchup
Soft cheese balls with tomatoes
Pizzas Hearts for Lovers
Pumpkin soup for Halloween
Spider Small biscuits for Halloween
Cucumber with pineapple and cheese cubes
Cart of fish sticks and zucchini
Caterpillars of meatballs with faces
Funny tomato soup
Pizza Snake for children
Mäuschen of mascarpone with chives and nasturtiums
House of toast with ham and cheese
Laughing vegetable soup
Funny Kids Hamburger
Grave stone sandwiches for Halloween
Creepy pumpkin soup in a cup for Halloween
Funny vegetables raw food - snake, worm, mice, beetles & boat
Potato mice filled with carrots and cheese
Rice paper ghosts with mince filling
Piggy Party Bread
Funnily Toast with cheese and vegetable face
Minced Halloween fingers
Creepy Halloween cauliflower with béchamel
Chocolate thins with butterflies
Honey cake with Nikolaus face
Funny Strawberry Pancakes
Creepy Halloween small pastries
Halloween punch with marzipan snakes
Trucks laden cake chewing gum for child's birthday
Kuchenzug for child's birthday
Tortoise Small pastries
Funny tubby chocolate cake children
Bat biscuits for Halloween
Eerie cobwebs small biscuits for Halloween
Wintry Cake Pops
Pumpkin biscuits for Halloween
Apricot tart for children
Funny coconut chicken
Little pigs marzipan cake
Funny Käsespießchen
Funny monster tarts
Crocodile cucumber, cheese and sausage
Butterfly Cake
Plunder screw
Potato pancakes with vegetable face
Beetle Small pastries
Fruit punch for Halloween
Hedgehog Schokokuchen
Spiderweb Cake for Halloween
Gingerbread Train
Halloween small baked with cobwebs
Soft cheese sandwiches with vegetable face
Maikäfer cake with strawberries and Marzipan
Ritterburg Pie
Bat Tart on Halloween
Ghost biscuits for Halloween
Pumpkin cookies for Halloween
Yogurt cup with mandarin face
Mini pumpkin pie for Halloween
Funny pancake with bear face
Hearty Mouse biscuits
Bat biscuits for Halloween
Small egg-cakes for Easter
Frog cookies for the children's birthday
Ghosts meringue for Halloween
Eerie crooked witches Halloween fingers
Jello in orange for Halloween
Halloween Cookies - witches, cats, owls and leaves
Funny male yeast dough
Skeleton Tarts for Halloween
Cobweb tarts for Halloween
Spider chocolates for Halloween
Snake Cake with strawberries and cream
Funny Biscuit Lollis
Mummies and Frankenstein Tart on Halloween
Scary Monster Tart on Halloween
Foolish Schokoküsse for Carnival
Ice ghosts for Halloween
Moose small baked for Christmas
Scary Halloween fingers
Funny Blue Monster Small pastries
Funny cake with monkey faces
Funny bears cake for a child's birthday
Beehive Tarts
Cat Cookies
Gingerbread house at Christmas time
Cancer Small pastries for the Summer Party
Funny Easter cookies on a stick
Monster dessert for child's birthday
Tortoise Cake
Small cake - Recipe Ideas for Fruit & Vegetable pure enjoyment
Exotic cakes with mango and lime Klein
Pomegranate small cake with cranberries
Mango Kleinkuchen with kefir
Strawberry cake with yogurt Klein
Almond Kleinkuchen with yogurt
Avocado Small cake with yogurt and Wasabi
Plum small pie with cinnamon
Wild Fruit Kleinkuchen with lemon balm
Soy small cake with raspberries
Radish Kleinkuchen with cress
Vanilla cream with pears puree and cranberries
Pears and kiwi fruit Kleinkuchen with lime
Papaya and passion fruit with fresh mint Kleinkuchen
Papaya Orange Small cake with frozen raspberries
Cranberry and apple pie with vanilla yogurt Klein
Spicy yogurt Kleinkuchen with herbs
Pineapple Papaya Kleinkuchen with coconut
Banana Berry Kleinkuchen with grapefruit
Tomato soy Kleinkuchen with basil
Rhubarb and strawberry pie with curds Klein
Coconut and banana cake with cranberries Klein
White tea Kleinkuchen with carambola and cherimoya
Buttermilk Kleinkuchen with melon
Apple avocado small cake with kiwi
Tomato and cucumber small cake with kefir
Black White Kleinkuchen
Mango cake with chocolate Toast Klein
Buckthorn kefir Kleinkuchen with honey and wheat bran
Strawberry papaya small cake with kiwi puree
Strawberry soy Kleinkuchen with green pepper
Guava and mango Kleinkuchen with melon
Strawberry yoghurt cake with oatmeal Klein
Exotic cucumber small cake with papaya and orange
Carrot and orange cake with curd Klein
Black currants Small cakes with kefir
Coconut cake with Grenadine Klein
Currant iced tea small cake with cranberry syrup
Mango and banana cake with orange juice and yogurt Klein
Coconut soy Kleinkuchen with pineapple and pistachios
Carrots and papaya small cake with sunflower and pumpkin seeds
Power Peach small cake with ginger, lemongrass and honey
Apple and carrot Kleinkuchen
Passion fruit and celery Kleinkuchen
Granny Smith Kleinkuchen
Raspberry Banana Kleinkuchen
Kiwi Peach Breezer with green tea
Mango Surprise Kleinkuchen (Flat Belly Diet)
Banana Berry Kleinkuchen
Berry cake with spelled flakes and small yogurt
Mango Kleinkuchen with yogurt
Fruit Kleinkuchen with corn salad
Erdbärchen-Kleinkuchen
Iced Tea Kleinkuchen
Power Kleinkuchen
Almond Pineapple Kleinkuchen
Coconut and carrot Kleinkuchen
Papaya Kleinkuchen
Berry Banana Kleinkuchen
Blackberry and raspberry Kleinkuchen
Chili Kleinkuchen
Iced tea - refreshing recipe ideas for summer drinks
Kiwi Ice Tea
Iced mint lime tea
Iced tea with currants
Vanilla and apple iced tea
Rooibos tea with mango, rum and lime slices
Martini Ice Tea
Tea drink with tonic on ice
Berry Iced Tea
Peppermint Apricot Iced Tea
White lemongrass iced tea with Hornveilchen
Lemonade - tingling recipe ideas to make yourself
Mint and lime soda & Strawberry Royal
Watermelon strawberry lemonade
Ginger pineapple drink
Iced mint lime tea
Apple and mint lemonade
Blutorangensaft with lemonade
Berry Lemonade with mint
Ginger beer (non-alcoholic)
Bitter lemon with blueberry ice
Green apple and lime drink
Rosewater lemonade
Lavender Lemonade
Bowle - tingling recipe ideas for fruity fun in glass
Currant and lime punch with mint
Strawberry punch with Campari Kapuzienerblüten
Oranges and mango punch
Honeydew melon punch with mint and lime
Strawberry and rhubarb punch
Redcurrant punch with lime and lemon balm
Maibowle with woodruff and fruits
Raspberry and red currant punch with Cassis, cider and white wine
Green bowl with pineapple, apricot and blue curacao
Rose punch with white wine and Aperol
Strawberry Campari punch with mint
Colorful melon punch with lime, mint liqueur and Prosecco
Strawberry Mojito punch
Vodka Cherry punch with champagne
Cider punch with Apples and Grapes
Sangria with apple, orange and lemon slices
Cocktails - Recipe Ideas for colorful party drinks with shot
Pink Grapefruit Margarita
Tea cocktail with passion fruit, mint and rum
Coffee cocktail with Baileys
Tequila Sunrise cocktail with oranges and Prosecco
Citronella Caipirinha
Frozen Mojito
South Mai Tai
White Russia with foam
Cosmopolitan
Apple Cocktail
Coconut Dream
Amarula cherry cocktail
Aperol Spritz
Pina Colada
Mojito
Long Drinks - recipe ideas for refreshing mixed drinks with shot
Moscow Mule
Orange Fizz
Cognac Summit
Brandy Smash Bloom
Martini Ice Tea
Aperol Grapefruit
Angela Aperol
Gin and tonic with mint
Potato Cuisine: Classic with broth or Mayo - so we love potato salad!
Serves 4 meals
1 kg potatoes
3 chicken fillets
3 tablespoons oil
Salt and freshly ground pepper
1 pinch of sugar
2 cans of tuna fillets without oil (185 grams)
3 anchovy fillets
1 teaspoon medium mustard
150 grams Mayonnaise
5 tablespoons of sour cream
1-2 tablespoons lemon juice
2-3 teaspoons of small capers (glass)
1 medium onion
1/2 teaspoon vegetable stock (instant)
2 tablespoons white balsamic vinegar
1 red bell pepper
1 small cucumber
The preparation sequence
Potatoes covered in water so the. Cook for 20 minutes. Quenching, peel and let cool.
Meanwhile, meat in clean water and pat dry. 2 tablespoons of oil in a frying pan heat up. Meat fry on each side 4 to 6 minutes. Season with salt and pepper. Let cool down.
Drain tuna. Rinse anchovy. Both with mustard, mayonnaise and sour cream puree. Season with salt, pepper and lemon juice. Stir in capers.
Onion peel and finely dice. Heat 1 tablespoon oil in frying oil, sauté onion until translucent. 150 milliliters of water with broth and pour vinegar. Bring to the boil and simmer for 2-3 minutes. Slice the potatoes into the hot broth, mix and so the. Infuse 10 minutes. Tuna mayonnaise fold and let 30-40 minutes.
Paprika brush, clean water and chop finely. Clean cucumber in water, peel and slice into thin slices possibly or cut. Cut fillets lengthwise into two halves and cut into slices. Everything under the potato lifting. Season with salt, pepper and sugar.
Ingredients for 6 meals
1.5 kg blue potatoes (eg the variety Vite Lotte)
500 grams of cutting beans
3-4 stalks savory (alternatively, thyme)
Salt and freshly ground pepper
1 pinch of sugar
2 shallots
1 bunch of chives
6-7 tablespoons white wine vinegar
2 tablespoons Dijon mustard
2 tablespoons whipped cream
7-8 tablespoons good olive oil
6 eggs (size M)
2 cans of tuna fillets without oil (185 grams)
The preparation sequence
Clean potatoes in water and mixed with shell covered in boiling water so the. Simmer for 15 minutes to cook. Drain potatoes, cold deter and remove the shell. Let cool down.
Clean beans in water, clean and cut diagonally into bite size pieces. Clean savory in water, shake dry. Beans and savory covered in little boiling salted water cook for 8-10 minutes to cook. Let Drain, drain, remove savory.
For the Dijon cream shallots Peel and dice. Chives in clean water, shake dry and cut into small rings. Vinegar, mustard, cream, salt, pepper and so the. 1 teaspoon of sugar mix, beat oil underneath. Chives and shallots stir. Potatoes, beans and Dijon cream mix. so let the 1 hour.
Eggs so the. Boil for 10 minutes, cold discourage and let cool. Drain tuna and fold into the salad. Peel eggs and cut in half. Salad again and season with salt and pepper. Bring to the table with the egg halves.
Serves 4 meals
1 kg potatoes new
250 grams of green beans
500 grams of cauliflower
1 bunch arugula
1 bunch of parsley
1 clove garlic
75 milliliters Olive Oil
Juice of 1 lemon
2 tablespoons flaked almonds
Salt and freshly ground pepper
2 red onions
The preparation sequence
Thoroughly clean potatoes in water and in boiling water so the. Simmer for 20 minutes to cook. Clean beans in water, clean and cut diagonally into small pieces. Cauliflower clean and cut into small florets. Cauliflower and beans in boiling salted water so the. 7 minutes to simmer, cook. Vegetables drain and rinse with cold water.
Arugula and parsley in clean water, shake dry, chop coarsely and place in a universal shredder. Peel and chop garlic. Garlic, oil, lemon juice, 100 milliliters of water and add almonds and puree everything fine. Season with salt and pepper. Drain potatoes, rinse, allow to cool slightly.
Peel the onions and cut into thin columns. Slice the potatoes. Mix potatoes, vegetables and onions with pesto dressing and so the. Infuse for 30 minutes stirring occasionally.
Serves 4 meals
250 grams of mushrooms
1 spring onion
so the. 500 grams small potatoes Pell (the previous day)
100 grams of bacon
1 tablespoon granulated mustard
350 milliliters of vegetable broth
5 tablespoons white wine vinegar
Salt and freshly ground pepper
The preparation sequence
Cleaning mushrooms, cleaned and cut into slices. Spring onion brush, clean water and cut into rings. Potatoes into quarters.
Bacon fry without fat in a frying pan, spring onion and mushrooms to add. Mustard and broth and cook boil. Pour vinegar to strong season with salt and pepper.
Pour broth with the vegetables over the potatoes and mix well. For transportation fill in jars.
Ingredients for 10 meals
2 kg waxy potatoes
per 1/2 bunch / pot, Cauldron rosemary and thyme
3 medium onions
6 tablespoons oil
2 teaspoons vegetable stock
10 tablespoons herb vinegar
Salt and freshly ground pepper
500 grams cherry tomatoes
1 glass (720 milliliters) gherkins
6 wiener (so to the. 600 grams)
1 bunch of parsley
250 grams of crème fraîche
The preparation sequence
Clean potatoes in water and so the. Cook 25 minutes. Then put off, peel, cool.
Clean herbs in water, pluck and chop needles or leaves. Peel the onions and chop finely. Sauté onions and herbs in hot oil. Pour 350 milliliters of water, bring to a boil. Broth and vinegar stir. Remove from heat. Season with salt and pepper. Potatoes into quarters and mix with hot broth. Cooling down.
Clean tomatoes in water and cut into two halves. Drain cucumbers. Cut cucumbers and sausages into slices. Clean water and finely chop parsley flakes. All prepared ingredients together. Crème fraîche fold. Season to taste.
Serves 4 meals
1 kg waxy potatoes
3 small onions (so to the. 120 grams)
4 tablespoons sunflower oil
1 tablespoon medium mustard
350 milliliters of vegetable broth
5-6 tablespoons white wine vinegar
80 grams of diced raw ham
Salt and freshly ground pepper
1 bunch of chives
1 pinch of sugar
The preparation sequence
Clean potatoes in water and boil for 20-25 minutes in boiling water. Peel the onions and cut into cubes. Oil heat in a saucepan, Cauldron, onions in it so the. Simmer covered 15 minutes. Mustard and broth and cook boil. Vinegar and ham add, spice broth vigorously with salt and pepper.
Drain potatoes, rinse, peel, cut into slices and add to the broth. Wait at least 20 minutes in the broth.
Chives clean in water, cut diagonally into thin rings and add to the salad. Season with salt, pepper and sugar. Bring salad hot or cold on the table.
Ingredients for 8 meals
2 kg waxy potatoes
4-5 eggs (size M)
2 small onions
200 milliliters of vegetable broth
100 milliliters of white balsamic vinegar
1 tablespoon sugar
1/2 teaspoon salt
freshly ground black pepper
100 milliliters of oil
2 colorful mixed herbs (eg. As chives, oregano, thyme, parsley)
3-4 ripe tomatoes
The preparation sequence
Clean potatoes thoroughly in water and simmer for 20-25 minutes in boiling water, cook. Then drain, rinse, remove bowl. Potatoes so the. Let it rest for 10 minutes. Eggs in boiling water so the. Boil for 10 minutes hard, then peel and put off in cold water.
Peel the onion and finely dice vinaigrette. Boil onions, broth, vinegar, sugar, salt and pepper and simmer for 10-12 minutes over low to medium heat. Then pull off the heat. Oil embezzled.
Cut the potatoes into slices, mix with vinaigrette, so the. Infuse for 30 minutes. Clean herbs in water, shake dry. Cut chives into small rings. Plucking the remaining herbs the leaves, down to something for decoration, from the stems and finely chop. Clean tomatoes in water, clean and cut into wedges. Cut eggs into slices.
Salad with herbs mix, season to taste, place on a dish on the table, cover with tomato and egg slices columns, decorate with herbs.
Serves 4 meals
1 kg waxy potatoes
1 courgette
1 red bell pepper
1 can chickpeas (425 milliliters)
6-8 stalks of parsley
1 small onion
2 cloves garlic
250 grams of creamy whole milk yogurt
5 tablespoons olive oil
1/2 untreated lemon (juice and peel)
Salt and black pepper
1 pinch of sugar
1 pinch ground cumin
The preparation sequence
Potatoes in water clean in boiling water so the. Simmer for 20 minutes to cook. Meanwhile, clean, clean and the quarters lengthwise zucchini in water. Cut quarters into pieces. Clean peppers in water, clean and cut into wedges. Drain in a colander chickpeas. Clean parsley in water and pat dry. Papers and pluck until something for decoration, chop coarsely.
Drain potatoes, rinse with cold water, peel and cut into cubes. Peel onion and garlic and chop finely. Yogurt, 3 tablespoons oil, lemon juice and shawls, onion and garlic mix half. Season with salt, pepper and sugar. Season with cumin.
2 tablespoons oil in a large skillet heat. Zucchini and bell pepper under the call so. Sauté 4 minutes. Add to so The 1 minute remaining before end of cooking with garlic salt and pepper.
Potatoes, zucchini, peppers, chickpeas and parsley mix. Dressing stir into the salad. Garnish with parsley. Serve with crumbled feta cheese.
Serves 4 meals
800 grams waxy potatoes
1 bunch spring onions
4-5 tablespoons white wine vinegar
Salt and freshly ground pepper
1/2 teaspoon clear broth
2 tablespoons olive oil
1/2 cucumber
1 bunch of radishes
1/2 bunch watercress (so to the. 200 grams)
2 rump steaks (so to. 180-200 grams)
2 tablespoons butter
1-2 tablespoons of pumpkin seed oil
some aluminum foil
The preparation sequence
Clean potatoes in water and covered so the. Cook for 20 minutes. Then put off, peel and let cool.
Spring onions, cleaned in water and cut into thin rings. 200 milliliters of water, vinegar, a little salt, pepper and broth boil. Olive oil and spring onions stir. Slice the potatoes and mix with the marinade. so let the 1 hour.
Cucumber and radishes, clean water. Cut cucumber in half and cut into slices, radishes in columns. Stems of watercress cut generously. Read watercress, clean water and drain well.
Steaks pat dry, fat edge cut several times. In hot butter on each side fry for 3-4 minutes. Season with salt and pepper. In aluminum foil wrap and let it rest for a bit.
Radish, cucumber and watercress mix among the potato salad. Again taste. Bring salad on the table, sprinkle with pumpkin seed oil. Cut steaks into slices and put on it.
Ingredients for 2 meals
1 kg potatoes new
4 eggs (size M)
500 grams of green asparagus
250 milliliters of vegetable broth
100 milliliter wine vinegar
4 tablespoons honey
2 tablespoons mustard
Salt and freshly ground pepper
150 grams of lean smoked bacon
4 shallots
1 tablespoon sunflower oil
1 small bunch Frankfurter green herb
150 grams of mayonnaise
The preparation sequence
Thoroughly clean potatoes in water. In boiling water so the. Simmer for 20 minutes to cook. Eggs in boiling water so the. Cook 8 minutes hard. Clean asparagus in water, cut off woody ends. Asparagus in the so. 3 cm long pieces.
Drain potatoes, rinse with cold water, cut according to the size in two halves or quarters and cut into slices. 200 milliliters broth and vinegar mix and season with honey, mustard, salt and pepper. Marinate potatoes in it.
Cut the bacon into strips. Shallots Peel and finely dice. Heat oil in a large skillet and bacon so to the fact that. Omit eight minutes crispy. After so to. 5 minutes shallots and cook braise glassy. Remove bacon sauce and prepared asparagus in bacon fat so the. Sauté for 5 minutes under contact. Season with salt and pepper.
Clean herbs in water, shake dry. Pluck leaves from the stems and finely chop. Cut chives into small rings. Mayonnaise, herbs and other broth until smooth. Sauce, asparagus, bacon sauce and potatoes mix and bring to the table. Peel eggs, coarsely chop and distribute over the salad.
Serves 4 meals
500 grams of blue potatoes (z. B. Vite Lotte)
500 grams waxy potatoes (eg. B. FILEA)
2 red peppers
1 tablespoon grainy mustard
1 tablespoon honey
6 tablespoons white wine vinegar
Salt and black pepper
7 tablespoons of canola oil
1 bunch arugula
75 grams of capers
1 freezer bag
The preparation sequence
Clean potatoes in water, in boiling water so the. 25 minutes to simmer, cook. Meanwhile, cut peppers in half, brush and clean water. Contact the cut side down on a baking sheet. Under the hot oven tube, cooking hob grill grilling 8-10 minutes, until the skin is black and blistered. , Give Removing peppers immediately in a freezer bag. Seal bag, leave to cool peppers.
Mustard with honey and 4 tablespoons of vinegar Whisk, season with salt and pepper. 5 tablespoons of oil in a thin stream embezzled, to taste again. Clean arugula in water, pat dry and brush. Some leaves aside, coarsely chop remaining.
Drain potatoes, cold deter and remove shell. Let cool down. Drain capers. From the peppers flay, cut peppers small. Slice the potatoes. 2 tablespoons vinegar and 2 tablespoons of oil, whisk, mix potatoes with it. Distribute decorative potato slices on plates or a large platter. Sprinkle with pepper, capers and arugula.
Browse with arugula garnish and drizzle the vinaigrette over it.
Ingredients for 6 meals
1.75 kg waxy potatoes
2 medium onions
200 milliliters of vegetable broth
100 milliliters White Balsamic Vinegar
1/2 teaspoon salt
freshly ground pepper
1/2 teaspoon sugar
2 bunch of radishes (so to the. 275 grams)
1 cucumber (as to the. 375 grams)
2 bunch of chives
250 grams Danish remoulade
250 grams of curd
The preparation sequence
Thoroughly clean potatoes in water and in boiling water so the. Simmer for 20 minutes to cook. Peel the onions and chop finely. Broth, vinegar, onions, salt, pepper and sugar to boil, simmer to 12 minutes over low to medium heat 10th Then drain potatoes, put off, remove bowl. Slice the potatoes, pour into a large bowl and pour over broth. so let the 1 hour stirring gently 2-3 times.
Meanwhile, radishes, clean water and, except for a radish for decoration, cut into quarters. Clean cucumber in water, peel, and cut into pieces lengthwise into quarters. Chives in clean water, shake dry and cut into rolls.
Cucumber, radishes and chives, gently lift up to 1 tablespoon for sprinkling, under the potatoes. Remoulade and sour milk mix, carefully mix with the potatoes. so let around 40 minutes. Sprinkled salad in a bowl with chives and radish garnished bring to the table.
Serves 4 meals
1 kg medium potatoes
1 medium onion
75 milliliters of vegetable broth
5-6 tablespoons white wine vinegar
4 tablespoons oil
2 tablespoons coarse mustard
salt and pepper
1 bunch of radishes
1 bunch arugula
The preparation sequence
Clean potatoes in water and in boiling water so the. Cook 25 minutes soft. Peel onion and chop finely. Broth, vinegar and oil to boil. Stir mustard and season well with salt and pepper.
Drain potatoes, rinse briefly under cold water, peel and cut into slices. Vinaigrette over the potatoes pour and mix gently. Potato so to. Infuse for 30 minutes.
Clean radishes in water, clean and cut into slices. Arugula clean water, clean and drain. Radish slices and arugula give to the potatoes and mix well. Season salad with salt and pepper and bring warm or cold on the table.
Serves 4 meals
1 kg small potatoes new
2 small red peppers
2 spring onions
2 tablespoons light balsamic vinegar
200 milliliters of vegetable broth
2-3 teaspoons coarse mustard
Salt and freshly ground pepper
1 pinch of sugar
6 tablespoons olive oil 1 teaspoon +
1 bunch of chives
2 chorizo sausages (so to the. 100 grams)
The preparation sequence
Clean potatoes in water and in boiling water so the. Simmer for 20 minutes to cook. Drain potatoes, rinse, drain and cut into quarters. Peppers into quarters, brush, clean water and cut into bite-size pieces. Spring onions, cleaned in water and cut into rings.
Vinegar, broth and mustard mix, season with salt, pepper and sugar. Beat 6 tablespoons of oil underneath. Chives clean water, pat dry, finely chop and stir. Vinaigrette, lift peppers and spring onions with the potatoes and so the. Infuse for 30 minutes.
Remove from the sausage skin. Cut sausage into slices. 1 teaspoon oil in a frying pan heat up. Fry sausage slices for 3-4 minutes, remove, drain, mix into the salad. Season salad with salt, pepper and sugar and bring to the table.
Serves 4 meals
1 kg potatoes new
200 grams frozen green beans
250 milliliters of vegetable broth
70 grams basil pesto
4 tablespoons light balsamic vinegar
2 tablespoons olive oil
Salt and freshly ground pepper
1 pinch of sugar
200 grams cherry tomatoes
30 grams of parmesan (for sprinkling)
Basil leaves (for decoration)
The preparation sequence
Clean potatoes in water and in boiling water so the. Simmer for 20 minutes to cook. Meanwhile beans in boiling salted water so the. 7 minutes to simmer, cook. Beans drain and rinse with cold water. Drain potatoes, rinse, allow to cool slightly.
Broth, pesto, vinegar and oil devious. Season with salt, pepper and sugar. Peel potatoes and cut into cubes. Mix diced potatoes and beans with pesto dressing and so the. Infuse for 30 minutes stirring occasionally. Clean tomatoes in water, cut in half and add to the salad.
Bring salad in bowls on the table. Sprinkle with parmesan. Garnish with basil leaves.
Ingredients for 6 meals
500 grams of pasta (eg.B. Strozzapreti)
Salt and freshly ground pepper
1 piece of ginger (as the. 20 grams)
5-6 stalks coriander
150 grams of mayonnaise
Soy sauce 4 tablespoons
6 tablespoons fruit vinegar
3-4 teaspoons Samba Olek
100 grams of roasted salted peanuts
1 cucumber
150 grams of sugar snap peas
2 spring onions
2 medium carrots
The preparation sequence
Pasta (so to die.1 teaspoon of salt per liter) simmer in 4-5 liters of boiling salted water according to package directions, cook. For the salad dressing of ginger peel, grate finely. Clean coriander in water, shake dry and chop. Ginger, coriander, mayonnaise, soy sauce, vinegar and Samba Olek Mix.
Nuts chop. Clean or peel vegetables and clean water. Cut cucumber lengthwise in half, remove seeds and divide it into slices. Cut mangetout into fine strips. Cut green onions into thin rings. Cut carrots into thin sticks. Drain the pasta, rinse and drain. Mix with vegetables, nuts and salad dressing. so let around 30 minutes. Season with salt and pepper.
Ingredients for 2 meals
1 sprig rosemary
1-2 stalks of thyme
1 clove garlic
1 tablespoon + 1 teaspoon of olive oil
2 pork steaks (so to the. 100 grams)
125 grams short pasta (eg.B. Penne)
Salt and freshly ground pepper
125 grams TK-beans
1 red bell pepper
1 small red onion
3-4 tablespoons white wine vinegar
50 grams of rucola
1 tablespoon pine nuts
The preparation sequence
Clean the herbs in water, shake dry, pluck needles or leaves and chop. Peel garlic, chop coarsely. 1 tablespoon oil, garlic and herb mix. Season with pepper. Steaks pat dry and coat with the marinade. covered chill.
Pasta (so to. 1 teaspoon of salt per liter) simmer in 1-2 liters of boiling salted water according to package directions, cook. Frozen beans covered in little boiling salted water cook for 5-7 minutes to cook.
Paprika brush, clean water and chop. Peel the onion, cut into two halves, cut into fine strips. Vinegar, salt and pepper, beat 1 teaspoon of oil underneath. Drain beans and noodles. Hot mix with pepper, onion and vinaigrette. Read arugula, clean in water and shake dry.
Pine nuts without fat roast. Steaks with salt and spice in a heated frying pan (eg.B. a grill pan) readily Öl of each side 2-Sauté 3 minutes. Lift rocket and pine nuts under the pasta salad. Bring the steaks on the table.
Serves 4 meals
200 grams of frozen peas
2 chicken fillets (so to the. 300 grams)
1 teaspoon curry
3 tablespoons olive oil
250 grams Pipe Rigate noodles
salt and pepper
100 grams of arugula
250 grams of whole milk yogurt
2-3 tablespoons lemon juice
so the. 300 grams of celery
The preparation sequence
Give peas in a bowl and thaw. Chicken fillets in clean water and pat dry. Curry and 1 tablespoon oil mix. Chicken fillets thus reap and so covered by the. Let steep 15 minutes. Noodles cook in boiling salted water according to package directions. Pour pasta in a colander, rinse under cold water, drain and so the. Leave to cool for 15 minutes.
1 tablespoon of oil in a frying pan heat ovenproof and chicken fillets under Apply as to the fact that. Sauté 4 minutes vigorously. Season with salt and pepper and heated, preheated oven tube, Stove (electric cooker: 125 ° C / fan 100 ° C) so the. Simmer complete 15 minutes cooking.
Arugula clean water, shake dry and cut off the long stems. Cut 40 grams of arugula into strips and mash together with yogurt in a mixing bowl with a high cutting bar fine. Season with 2 tablespoons lemon juice, salt and pepper and stir in 1 tablespoon of oil in the end.
Celery clean, clean in water and cut into thin slices. Mix well together with the noodles, peas and yogurt sauce. Season with salt, pepper and lemon juice.
Chicken fillets cut into slices. Others mix arugula leaves just before serving under the salad and put the curry chicken on soup plates on the table.
Ingredients for 6 meals
750 grams Fusilli (pasta spirals)
Salt and freshly ground pepper
1 pinch of sugar
1 medium onion
8 tablespoons oil
6 tablespoons white wine vinegar
1 teaspoon vegetable stock
500 grams of meat sausage
(370 grams Gherkins (glass)
400 grams Gruyère cheese
1 bunch of parsley
2 bunch of chives
3 tablespoons medium mustard
1 bunch of radishes
250 grams cherry tomatoes
2 beds cress
The preparation sequence
Pasta (so to. 1 teaspoon of salt per liter) simmer in 4-5 liters of boiling salted water according to package directions, cook. Peel onion and chop finely. 2 tablespoons of oil and sauté onion heat therein. 2 tablespoons vinegar and 100 With milliliters of water with broth deglaze. Drain the pasta and rinse with cold water, drain. Put back into the saucepan, Cauldron and mix with the hot marinade. Let cool down.
Meanwhile solve sausage from Pelle, cut lengthwise into two halves and cut into thin slices. Drain cucumbers, taking care to collect the cucumber water. Cut cheese and cucumber into thin strips.
Clean herbs in water, shake dry. Chop parsley finely and cut chives in rolls. Cucumber water, 4 tablespoons vinegar, mustard, 1 teaspoon salt, some pepper and 1 tablespoon sugar. Beat 6 tablespoons of oil underneath. Pasta, sausage, cheese, cucumber, vinaigrette and herb mix. so let the 1 hour.
Radishes, clean water, drain and cut into thin slices. Clean tomatoes in water and cut into two halves. Cut cress from Beet. Hoisting with tomatoes and radishes among the pasta salad. Season salad with salt, pepper and sugar.
Serves 4 meals
250 grams of pasta (z. B. Penne Rigate)
3 slices of toast
1 medium onion
500 grams of mixed minced meat
1 egg (size M)
1-2 teaspoons medium mustard
Salt and freshly ground pepper
1 pinch Edelsüß Chilli
100 grams Gouda Cheese
200 grams of small tomatoes
150 grams of green onions
2-3 tablespoons oil
400 grams of meat with salad cream salad
3-4 tablespoons white balsamic vinegar
1 pinch of sugar
Parsley (to decorate)
The preparation sequence
Noodles cook in boiling salted water according to package directions. Drain, rinse well with cold water, allow to cool in a colander and drain.
Meanwhile, toast bread soak in water. Peel onion and chop finely. Hack, egg, expressed toast, onion, salt, pepper, paprika and mustard knead with the kneading hook of the hand mixer. Shape into 8 patties.
Finely dice the cheese. Clean tomatoes in water and cut into wedges. Spring onions, cleaned in water and cut into rings. Oil heat in a large skillet, over medium heat so meatballs in the. Sauté 4 minutes.
Meanwhile, pasta, meat salad and vinegar mix. Spring onions, Gouda and tomatoes subsets. Season with salt, pepper and sugar. Bring garnished with parsley on the table.
Ingredients for 8 meals
500 grams Orecchiette
500 grams of mushrooms
100 grams of bacon
6 tablespoons white wine vinegar
2 tablespoons olive oil
500 grams cherry tomatoes
150 grams of arugula
1 red onion
50 grams of whole milk yogurt
2 tablespoons salad cream (10% fat)
2 tablespoons Genovese pistou
Salt and freshly ground pepper
50 grams Parmesan
The preparation sequence