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Backyard Poultry Medicine and Surgery is a practical resource offering guidance on developing diagnostic and treatment plans for individual companion poultry or small flocks. Organized by body system to aid in developing a differential diagnosis list for common presenting signs, the book provides all the information clinicians need to effectively treat backyard poultry. Written by experts from both the commercial poultry field and the companion avian field, the book provides thorough coverage of both common and less common diseases of backyard chickens, ducks, and other poultry. The book begins with introductory chapters covering general information, an overview of US laws, and basic husbandry concerns, then moves into specific disease chapters organized by system. The book takes an individual medicine perspective throughout, with photographs, radiographs, and histopathological photomicrographs to illustrate principles and diseases. Backyard Poultry Medicine and Surgery is an invaluable guide to diseases and treatments for any practitioners treating backyard poultry.
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Cover
Title Page
Copyright
Dedication
Contributors
Foreword
Preface
Acknowledgments
Companion website
Section I: General Information
Chapter 1: Laws and Regulations Governing Backyard Poultry in the United States
Introduction
Homeowners and neighborhood associations
Are backyard chickens pets or farm animals?
Navigating city charters and ordinances
State and national laws and regulations
Movement of live poultry to a backyard flock
Health certificates/veterinary accreditation
Slaughter, processing, and distribution of poultry
Be cautious, not afraid
References
Chapter 2: Common Breeds of Backyard Poultry
General information
Egg breeds
Meat breeds
Dual purpose breeds
Ornamentals
Acknowledgments
References
Chapter 3: Basic Housing and Management
Introduction
Housing
Managing different life stages
General management practices
Space requirements
Behavior disorders
Predator control
Conclusion
Reference
Chapter 4: Anseriforme Husbandry and Management
Introduction
General groups and features of pet waterfowl
Important physical characteristics
Basic behavior
Common species of captive ducks and geese
Basic reproduction
Handling
Basic housing
Basic nutrition
Waterfowl pest control
Enrichment for captive waterfowl
Identification
Pinioning and wing trims
Managing excessive egg production
References
Chapter 5: Backyard Poultry Nutrition
Introduction
Common nutritional issues in backyard poultry
Diet formulation
Interpreting a feed tag
Summary
References
Chapter 6: Parasitic Diseases
Introduction
References
Section II: Medicine and Surgery
Chapter 7: Physical Examination, Anatomy, and Physiology
Physical examination
Anatomy and physiology
References
Chapter 8: Biosecurity and Zoonotic Diseases
Biosecurity
Zoonotic diseases
References
Chapter 9: Avian Influenza and Viscerotropic Velogenic (Exotic) Newcastle Disease
Introduction
Avian influenza
Newcastle disease
References
Chapter 10: Respiratory Disease
Respiratory diseases common to backyard poultry
Non-specific respiratory disease (extremely common)
Mycoplasmosis (very common)
Infectious coryza (common in the southern United States and in California but rare in the Midwest)
Fowl cholera (very common)
Infectious laryngotracheitis (not uncommon)
Respiratory diseases not common to backyard poultry
References
Chapter 11: Musculoskeletal Diseases
Introduction
Common causes of lameness in backyard poultry
Less common causes of lameness in backyard poultry
References
Chapter 12: Dermatological Diseases
Introduction
Infectious diseases
Ectoparasitic diseases
Non-infectious diseases
References
Chapter 13: Reproductive Diseases
Uterine prolapse/vent prolapse of egg layers
Oviduct impaction
Egg bound, egg binding
Retained cystic right oviduct
Egg yolk peritonitis (egg related peritonitis)
Paratyphoid oophoritis
Decreased egg production/cessation of laying
Feather loss
Lighting
Molting
Calcium depletion, calcium tetany, hypocalcemia, caged layer fatigue
Broodiness
Shell-less eggs
Double yolking, double yolks
Discolored yolks/blood spots/meat spots
Abnormally shaped eggs
Shell color loss
Poor egg shell quality
Worms in egg
Egg drop syndrome (EDS)
References
Chapter 14: Gastrointestinal and Hepatic Diseases
Approaching the sick poultry patient
Lesions of the oropharynx
Lesions of the crop
Lesions of the intestines
Diseases of the liver
References
Chapter 15: Cardiovascular Diseases
Diagnosing cardiovascular diseases in backyard poultry
Common cardiovascular diseases of backyard poultry
Less common cardiovascular diseases
Acknowledgments
References
Chapter 16: Soft Tissue Surgery
Introduction
The upper respiratory tract and trachea
Celiotomy approaches
The gastrointestinal tract
The liver
The pancreas
The urinary tract
Female reproductive tract surgery
References
Section III: Diagnostics, Drugs, and Vaccines
Chapter 17: Egg Diagnostics
Failure to hatch
Egg formation
Normal egg anatomy
Fertile and non-fertile eggs
Maximizing egg fertility
Hatching fertile eggs
Incubation of eggs
Chick embryo development
Monitoring chick development
Egg diagnostics
Bacterial culture of eggs
Exploding eggs
Egg breakouts
Unaesthetic eggs
References
Chapter 18: Diagnostic Lab Sampling
Introduction
History
Sample collection
Submitting samples
Packing and shipping samples
Conclusions
References
Chapter 19: Interpretation of Laboratory Results and Values
Introduction
Hematology
Serologic investigation
Conclusions
References
Chapter 20: Regulatory Considerations for Medication Use in Poultry
Introduction/overview
Definition of poultry
Drug administration, on-label and extra-label drug use in poultry
Definition of residues
Human health hazards of drug residues
Regulatory monitoring of drug residues in animal products
Legislation, regulations, and programs related to drug use and drug residues in poultry species
Considerations for avoiding residues in poultry products intended for human consumption
Testing for drug residues
Pharmacovigilence: Guidelines for prudent antibiotic drug use when medicating poultry
Editor's note: Abbreviated formulary
Conclusion
Acknowledgements
References
Chapter 21: Vaccination of Poultry
Inactivated (killed) vaccines
Live vaccines
References
Index
End User License Agreement
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Cover
Table of Contents
Preface
Chapter 1: Laws and Regulations Governing Backyard Poultry in the United States
Figure 2.1
Figure 2.2
Figure 2.3
Figure 2.4
Figure 2.5
Figure 2.6
Figure 2.7
Figure 2.8
Figure 2.9
Figure 2.10
Figure 2.11
Figure 2.12
Figure 2.13
Figure 2.14
Figure 2.15
Figure 2.16
Figure 2.17
Figure 2.18
Figure 2.19
Figure 2.20
Figure 2.21
Figure 2.22
Figure 2.23
Figure 2.24
Figure 2.25
Figure 3.1
Figure 3.2
Figure 3.3
Figure 4.1
Figure 4.2
Figure 4.3
Figure 4.4
Figure 4.5
Figure 4.6
Figure 4.7
Figure 4.8
Figure 4.9
Figure 4.10
Figure 4.12
Figure 4.11
Figure 4.13
Figure 4.14
Figure 4.15
Figure 4.16
Figure 4.17
Figure 4.18
Figure 4.19
Figure 4.20
Figure 4.21
Figure 4.22
Figure 4.23
Figure 4.24
Figure 4.25
Figure 4.26
Figure 4.27
Figure 4.28
Figure 4.29
Figure 4.30
Figure 4.31
Figure 4.32
Figure 4.33
Figure 5.1
Figure 5.2
Figure 6.1
Figure 6.2
Figure 6.3
Figure 6.4
Figure 6.5
Figure 6.6
Figure 6.7
Figure 6.8
Figure 6.9
Figure 7.1
Figure 7.2
Figure 7.3
Figure 7.4
Figure 7.5
Figure 7.6
Figure 7.7
Figure 7.8
Figure 7.9
Figure 7.10
Figure 7.11
Figure 7.12
Figure 7.13
Figure 7.14
Figure 7.15
Figure 7.16
Figure 7.17
Figure 7.18
Figure 7.19
Figure 7.20
Figure 7.21
Figure 7.22
Figure 7.23
Figure 7.24
Figure 7.25
Figure 7.26
Figure 7.27
Figure 7.28
Figure 7.29
Figure 7.30
Figure 7.31
Figure 7.32
Figure 7.33
Figure 7.34
Figure 7.35
Figure 7.36
Figure 7.37
Figure 7.38
Figure 8.1
Figure 8.2
Figure 10.1
Figure 10.2
Figure 10.3
Figure 11.1
Figure 11.2
Figure 11.3
Figure 11.4
Figure 11.5
Figure 11.6
Figure 11.7
Figure 11.8
Figure 11.9
Figure 11.10
Figure 11.11
Figure 11.12
Figure 11.13
Figure 11.14
Figure 11.15
Figure 11.16
Figure 11.17
Figure 11.18
Figure 11.19
Figure 11.20
Figure 11.21
Figure 11.22
Figure 11.23
Figure 11.24
Figure 11.25
Figure 11.26
Figure 11.27
Figure 11.28
Figure 11.29
Figure 11.30
Figure 11.31
Figure 11.32
Figure 11.33
Figure 11.34
Figure 11.35
Figure 11.36
Figure 12.1
Figure 12.2
Figure 12.3
Figure 12.4
Figure 12.5
Figure 12.6
Figure 12.7
Figure 12.8
Figure 12.9
Figure 12.10
Figure 12.11
Figure 12.12
Figure 12.13
Figure 12.14
Figure 12.15
Figure 12.16
Figure 12.17
Figure 12.18
Figure 13.1
Figure 13.2
Figure 13.3
Figure 13.4
Figure 13.5
Figure 13.6
Figure 13.7
Figure 13.8
Figure 13.9
Figure 14.1
Figure 14.2
Figure 14.3
Figure 14.4
Figure 14.5
Figure 14.6
Figure 14.7
Figure 14.8
Figure 14.9
Figure 14.10
Figure 14.11
Figure 14.12
Figure 14.13
Figure 14.14
Figure 14.15
Figure 14.16
Figure 14.17
Figure 14.18
Figure 14.19
Figure 14.20
Figure 14.21
Figure 14.22
Figure 15.1
Figure 15.2
Figure 15.3
Figure 15.4
Figure 15.5
Figure 15.6
Figure 15.7
Figure 15.8
Figure 15.9
Figure 15.10
Figure 16.1
Figure 16.2
Figure 16.3
Figure 16.4
Figure 16.5
Figure 16.6
Figure 16.7
Figure 16.8
Figure 16.9
Figure 16.10
Figure 16.11
Figure 16.12
Figure 16.13
Figure 16.14
Figure 16.15
Figure 16.16
Figure 16.17
Figure 16.18
Figure 16.19
Figure 16.20
Figure 16.21
Figure 16.22
Figure 16.23
Figure 16.24
Figure 16.25
Figure 16.26
Figure 16.27
Figure 16.28
Figure 16.29
Figure 17.1
Figure 17.2
Figure 17.3
Figure 17.4
Figure 17.5
Figure 17.6
Figure 18.1
Figure 18.2
Figure 18.3
Figure 18.4
Figure 18.5
Figure 18.6
Figure 19.1
Figure 19.2
Figure 19.3
Figure 19.4
Figure 19.5
Figure 19.6
Figure 19.7
Figure 19.8
Figure 19.9
Figure 19.10
Figure 19.11
Figure 21.1
Figure 21.2
Figure 21.3
Figure 21.4
Table 2.1
Table 3.1
Table 3.2
Table 3.3
Table 4.1
Table 4.2
Table 5.1
Table 5.2
Table 5.3
Table 5.4
Table 5.5
Table 5.6
Table 5.7
Table 5.8
Table 5.9
Table 6.1
Table 6.2
Table 8.1
Table 12.1
Table 13.1
Table 15.1
Table 15.2
Table 15.3
Table 15.4
Table 15.5
Table 17.1
Table 17.2
Table 17.3
Table 18.1
Table 18.2
Table 19.1
Table 19.2
Table 19.3
Table 19.4
Table 19.5
Table 19.6
Table 20.1
Table 20.2
Table 20.3
Table 20.4
Table 20.5
Table 20.6
Table 20.7
Table 20.8
Table 20.9
Table 20.10
Table 20.11
Table 20.12
Table 21.1
Table 21.2
Table 21.3
EDITED BY
Cheryl B. Greenacre, DVM, DABVP-Avian, DABVP-ECM
University of Tennessee's College of Veterinary Medicine in Knoxville, Tennessee, USA
Teresa Y. Morishita, DVM, MPVM, MS, PhD, DACPV
Western University College of Veterinary Medicine in Pomona, California, USA
This edition first published 2015 © 2015 by John Wiley & Sons, Inc.
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Library of Congress Cataloging-in-Publication Data
Backyard poultry medicine and surgery : a guide for veterinary practitioners / (edited by) Cheryl B. Greenacre and Teresa Y. Morishita.
pages cm
Includes bibliographical references and index.
ISBN 978-1-118-33543-7 (pbk.)
1. Poultry–Diseases. 2. Poultry–Surgery. I. Greenacre, Cheryl B., 1963- , editor. II. Morishita, Teresa Y., 1963- , editor.
[DNLM: 1. Poultry–United States. 2. Animal Husbandry–methods–United States. 3. Poultry Diseases–United States. 4. Veterinary Medicine–methods–United States. SF 487.8.A1]
SF995.B14 2015
636.5'0896–dc23
2014026646
A catalogue record for this book is available from the British Library.
ISBN: 9781118335437
Wiley also publishes its books in a variety of electronic formats. Some content that appears in print may not be available in electronic books.
This book is dedicated to several people: my parents who taught me through example to be a lifelong learner and a keen observer; my supportive husband of over 25 years who has always been there challenging me to be my best, and to our two daughters whom we love very much; and to Dr. Branson Ritchie for providing me a start in the wonderful field of avian medicine and his willingness to share his knowledge.
Cheryl B. Greenacre
I dedicate this book to my parents, Yasuyuki and Doris Sai Kuk Morishita, for their love, laughter, support, guidance, and encouragement throughout my life.
Teresa Y. Morishita
Todd J. Applegate
Department of Animal Sciences,
Purdue University,
West Lafayette, IN, USA
Hugues Beaufrère
Health Sciences Center—Ontario Veterinary College, University of Guelph,
Guelph, ON, Canada
Rocio Crespo
Department of Veterinary Microbiology and Pathology,
Avian Health and Food Safety Laboratory,
WADDL, Washington State University,
Puyallup, WA, USA
M. Scott Echols
Echols Veterinary Services,
Salt Lake City, UT, USA
The Medical Center for Birds,
Oakley, CA, USA
Richard M. Fulton
Diagnostic Center for Population and Animal Health,
Michigan State University,
E. Lansing, MI, USA
Lillian Gerhardt
Department of Small Animal Clinical Sciences,
College of Veterinary Medicine, University of Tennessee,
Knoxville, TN, USA
Richard Gerhold
Department of Biomedical and Diagnostic Sciences,
University of Tennessee, College of Veterinary Medicine,
Knoxville, TN, USA
Eric Gingerich
Technical Services Specialist-Poultry,
Diamond V,
Zionsville, IN, USA
Cheryl B. Greenacre
Department of Small Animal Clinical Sciences,
University of Tennessee, College of Veterinary Medicine,
Knoxville, TN, USA
Darrin Karcher
Department of Animal Science,
Michigan State University, E. Lansing,
MI, USA
Wael Khamas
College of Veterinary Medicine,
Western University of Health Sciences,
Pomona, CA, USA
Angela Lennox
Avian and Exotic Animal Clinic of Indianapolis,
Indianapolis, IN, USA
Tara Marmulak
Food Animal Residue Avoidance and Depletion Program and Department of Medicine and Epidemiology, School of Veterinary Medicine, University of California,
Davis, CA, USA
Teresa Y. Morishita
College of Veterinary Medicine,
Western University of Health Sciences,
Pomona, CA, USA
J. Bruce Nixon
Animal Emergency Hospital of North Texas,
Grapevine, TX, USA
Robert E. Porter Jr.
Department of Veterinary Population Medicine,
Veterinary Diagnostic Laboratory,
College of Veterinary Medicine, University of Minnesota,
St. Paul, MN, USA
Josep Rutllant-Labeaga
College of Veterinary Medicine,
Western University of Health Sciences,
Pomona, CA, USA
Daniel Shaw
Department of Veterinary Pathobiology,
College of Veterinary Medicine,
University of Missouri-Columbia, Veterinary Medical Diagnostic Laboratory,
Columbia, MO, USA
H.L. Shivaprasad
California Animal Health and Food Safety Laboratory System,
Fresno, CA, USA
Marcy Souza
Department of Biomedical and Diagnostic Sciences, College of Veterinary Medicine,
University of Tennessee,
Knoxville, TN, USA
Lisa Tell
Food Animal Residue Avoidance and Depletion Program and Department of Medicine and Epidemiology, School of Veterinary Medicine, University of California,
Davis, CA, USA
Nobuko Wakamatsu
Department of Pathobiological Sciences,
School of Veterinary Medicine,
Louisiana State University,
Baton Rouge, LA, USA
Having operated an almost exclusively avian practice for over 3 decades, I've encountered practically every avian species commonly- and uncommonly- maintained as a pet. I must admit, it was initially surprising to me to observe which species are more valued by their owners. Extraordinarily rare and/or expensive specimens are sometimes regarded as nothing more than ornaments. Common, even feral, individuals have frequently exhibited as much value to their caretakers as human children do to their parents. Never should we, as veterinarians, or humans for that matter, judge the importance a pet plays in its owner's life. We, therefore, as veterinary professionals, should be adequately prepared to see and competently care for at least the majority of species we may encounter in private practice.
It is with that understanding that the veterinary profession should enthusiastically welcome the publication of Backyard Poultry Medicine and Surgery. Rarely does a reference text come along that covers A to Z as thoroughly as this one does. Beginning with fundamentals, such as basic husbandry, progressing through common diagnostics and diagnoses, and extending into egg maladies, and even biosecurity, the authors have outdone themselves.
Which brings me to the authors: Each is a proven authority in his or her particular subject, and readers can rest assured that the information provided here is, as much as any life science can be, indisputably accurate and authoritative.
Following the publication of this book, it would be such a waste for almost anyone seeing avian species to be without it.
Don J. Harris, DVM
Avian & Exotic AMC
Miami, FL
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