80,99 €
The industry standard, full-color guide to practical kitchen and bath design
Kitchen and Bath Design Principles is The National Kitchen and Bath Association's complete guide to uniting function and style in these important rooms. This full-color guide is heavily illustrated, with a revised layout and graphic design that presents information more clearly for visual learners. The updated second edition has been expanded to adhere more closely to the standards of interior design, including new information on unity, proportion, scale, and variety, plus a new glossary to clarify unfamiliar terms. Stylistic themes remain a major component, with emphasis on the architecture, furniture, styles, and fashions of each era, and all technical and aesthetic information is presented in clear, concise language. The companion website features a teacher's guide and image bank that facilitate use in the classroom, providing additional examples of design principles in action.
The National Kitchen and Bath Association established the standard guidelines for safe and effective kitchen and bath design, and this book is the complete guide to incorporating code and aesthetics from the very beginning. Function is just as important as style in these rooms, so Kitchen and Bath Design Principles teaches readers to:
To best serve clients, designers must learn to meet all codes, regulations, and expectations with a balance of substance and style. Kitchen and Bath Design Principles is the industry standard reference, from the industry-leading provider of kitchen and bath design education.
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Seitenzahl: 246
Veröffentlichungsjahr: 2015
Second Edition
Nancy L. Wolford, PhD
Ellen Cheever, CMKBD, ASID, CAPS
Cover image: Kitchen design by Brigitte C. Fabi, CMKBD. Photo by Eric Hausman Bathroom design by Lilley E. Yee, CMKBD, CID, ASID. Photo Copyright Dean J. Birinyi, ASMP
Cover design: Wiley
This book is printed on acid-free paper.
Copyright © 2015 by John Wiley & Sons, Inc. All rights reserved.
Published by John Wiley & Sons, Inc., Hoboken, New Jersey.
Published simultaneously in Canada.
No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying, recording, scanning, or otherwise, except as permitted under Section 107 or 108 of the 1976 United States Copyright Act, without either the prior written permission of the Publisher, or authorization through payment of the appropriate per-copy fee to the Copyright Clearance Center, 222 Rosewood Drive, Danvers, MA 01923, (978) 750-8400, fax (978) 646-8600, or on the web at www.copyright.com. Requests to the Publisher for permission should be addressed to the Permissions Department, John Wiley & Sons, Inc., 111 River Street, Hoboken, NJ 07030, (201) 748-6011, fax (201) 748-6008, or online at www.wiley.com/go/permissions.
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Library of Congress Cataloging-in-Publication Data:
Wolford, Nancy L. Kitchen & bath design principles : elements, form, styles / Nancy L. Wolford, Ellen Cheever. — Second Edition. pages cm Includes index. ISBN 978-1-118-71568-0 (cloth); 978-1-118-71564-2 (ebk.); 978-1-118-71565-9 (ebk.) 1. Kitchens. 2. Bathrooms. I. Cheever, Ellen. II. Title. III. Title: Kitchen and bath design principles. NK2117.K5W65 2014 747.7'8—dc23
2014034571
The National Kitchen & Bath Association recognizes with gratitude Delta Faucet Company, whose generous contribution supported the development of this second edition of Design Principles.
GOLD SPONSOR
DELTA FAUCET COMPANY
The National Kitchen & Bath Association (NKBA) is the only nonprofit trade association dedicated exclusively to the kitchen and bath industry and is the leading source of information and education for professionals in the field. Fifty years after its inception, the NKBA has a membership of more than 55,000 and is the proud owner of the Kitchen & Bath Industry Show (KBIS).
The NKBA's mission is to enhance member success and excellence, promote professionalism and ethical business practices, and provide leadership and direction for the kitchen and bath industry worldwide.
The NKBA has pioneered innovative industry research, developed effective business management tools, and set groundbreaking design standards for safe, functional, and comfortable kitchens and baths.
Recognized as the kitchen and bath industry's leader in learning and professional development, the NKBA offers professionals of all levels of experience essential reference materials, conferences, virtual learning opportunities, marketing assistance, design competitions, consumer referrals, internships, and opportunities to serve in leadership positions.
The NKBA's internationally recognized certification program provides professionals the opportunity to demonstrate knowledge and excellence as Associate Kitchen & Bath Designer (AKBD), Certified Kitchen Designer (CKD), Certified Bath Designer (CBD), and Certified Master Kitchen & Bath Designer (CMKBD).
For students entering the industry, the NKBA offers Accredited and Supported Programs, which provide NKBA-approved curriculum at more than 60 learning institutions throughout the United States and Canada.
For consumers, the NKBA showcases award-winning designs and provides information on remodeling, green design, safety, and more at NKBA.org. The NKBA Pro Search tool helps consumers locate kitchen and bath professionals in their area.
The NKBA offers membership in 11 different industry segments: dealers, designers, manufacturers and suppliers, multi-branch retailers and home centers, decorative plumbing and hardware, manufacturer's representatives, builders and remodelers, installers, fabricators, cabinet shops, and distributors. For more information, visit NKBA.org.
Preface
Acknowledgments
Chapter 1: A Brief History of Kitchen and Bathroom Design
A Brief History of the Kitchen
A Brief History of the Bathroom
Summary
Review Questions
Chapter 2: Basics of Design: Creating Customized Design
Skill Is the Executor of a Design Program
Personalizing the Design
Summary
Review Questions
Chapter 3: Elements of Design
Line
Shape
Identifying Pattern Preferences
Space
Form
Texture
Color
Light
Summary
Review Questions
Chapter 4: Principles of Design
Balance
Rhythm
Scale and Proportion
Emphasis: The Focal Point
Harmony/Unity
Summary
Review Questions
Chapter 5: Historic Style Influences to the Late Nineteenth Century
Establishing a Historic Theme for a Kitchen or Bathroom Project
Ancient/Classical Period
Middle Ages/Gothic Period
Renaissance
Baroque Period
Rococo and French Provincial/Country Periods
Georgian Period
American Country (or Rustic) Styles
Neoclassic Styles
Victorian Period and the Rise of Industrialization
Summary
Review Questions
Chapter 6: Historic Style Influences: Late Nineteenth Century and Beyond
Arts and Crafts
Art Nouveau
Art Deco
Bauhaus (International Modern)
Scandinavian Modern
Midcentury Modern
Italian and European Modern Postwar Influences, Urban Contemporary
Postmodern
Twenty-First Century and Beyond
Summary
Review Questions
Chapter 7: Other Theme Design Influences and Eclectic Design
Far East
Eclectic Design
Summary
Review Questions
Appendix A: Theme/Historic Styles Compatibility
Appendix B: Historical Terminology and Themes
Types of Historic Design Projects
Resources
Dictionaries of Interior Design
Historic Architecture, Interiors, and Furniture
Renovation, Preservation, and Restoration
Historic and Global Color
Selected Websites
Index
Advert
End User License Agreement
Chapter 2
Table 2.1
Chapter 1
Figure 1.1 Historical kitchen
Figure 1.2 1940s kitchen
Figure 1.3 1960s kitchen Courtesy of Sub Zero
Figure 1.4 Great room/kitchen design concept introduced in the 1970s
Figure 1.5 Traditional 1990s kitchen
Figure 1.6 Outdoor kitchen
Figure 1.7 Contemporary European-influenced kitchen
Figure 1.8 Historical bathroom, early twentieth century
Figure 1.9 Historical bathroom, 1920s, introducing color
Figure 1.10 1929 MMA bathroom exhibit by Kohler Courtesy of Kohler Company
Figure 1.11 1940s historical bathroom ad
Figure 1.12 1950s spruce green bathroom ad
Figure 1.13 1960s bathroom ad
Figure 1.14 1970s avocado bathroom fixtures ad
Figure 1.15 Bathroom from today
Chapter 2
Figure 2.1 The basics of beauty: A setting created by designer Oscar Shamaniam, titled
Le Bain Parc Monseau
, at the Kohler Design Center
Figure 2.2 A unified kitchen
Figure 2.3 A unified bathroom
Figure 2.4 Highly stylized traditional kitchen
Figure 2.5 Highly stylized traditional bathroom
Figure 2.6 A timeless design—kitchen
Figure 2.7 A timeless design—bathroom
Figure 2.8 A timeless look with punch—kitchen
Figure 2.9 A timeless look with punch—bathroom
Chapter 3
Figure 3.1 Kitchen featuring predominantly horizontal lines
Figure 3.2 Bathroom featuring predominantly horizontal lines
Figure 3.3 Kitchen featuring predominantly vertical lines
Figure 3.4 Bathroom featuring predominantly vertical lines
Figure 3.5 Kitchen featuring curved lines
Figure 3.6 Bathroom featuring curved lines
Figure 3.7 Kitchen featuring diagonal lines
Figure 3.8 Backsplash featuring diagonal lines
Figure 3.9 Bathroom featuring diagonal lines
Figure 3.10 Combining lines in a kitchen
Figure 3.11 Combining lines in a bathroom
Figure 3.12 Kitchen designed with predominantly rectangular shapes
Figure 3.13 Bathroom designed with predominantly rectangular shapes
Figure 3.14 Kitchen designed with square shapes
Figure 3.15 Bathroom designed with square shapes
Figure 3.16 Kitchen designed with diagonal and angled shapes
Figure 3.17 Bathroom designed with diagonal and angled shapes
Figure 3.18 Kitchen designed with triangular shapes
Figure 3.19 Bathroom designed with triangular shapes
Figure 3.20 Kitchen designed with curved and circular shapes
Figure 3.21 Bathroom designed with curved and circular shapes
Figure 3.22 Kitchen with structural pattern
Figure 3.23 Bathroom with structural pattern
Figure 3.24 Kitchen with naturalistic pattern
Figure 3.25 Bathroom with naturalistic pattern
Figure 3.26 Kitchen with stylized pattern
Figure 3.27 Bathroom with stylized pattern
Figure 3.28 Kitchen with geometric pattern
Figure 3.29 Bathroom with geometric pattern
Figure 3.30 Kitchen with abstract pattern
Figure 3.31 Bathroom with abstract pattern
Figure 3.32 Kitchen using multiple patterns
Figure 3.33 Kitchen with a pyramid form. The center cabinet over the sink is raised above the adjacent wall units, creating a pyramid shape.
Figure 3.34 Bathroom with a pyramid form. The center cabinet is raised above the adjacent tile back splashes, creating a pyramid shape.
Figure 3.35 Kitchen with an H form. By dropping the wall cabinets suspended between the two tall built-in appliance elements, an H shape is created.
Figure 3.36 Bathroom with an H form. The lower window between the taller wall cabinets and tile pattern creates the H shape.
Figure 3.37 Create a stepladder-form kitchen. The cabinetry over the sink creates a stepladder or staircase form on each side within the design.
Figure 3.38 Guest house entertainment area with rough textures
Figure 3.39 Bathroom with rough textures
Figure 3.40 Kitchen with smooth textures
Figure 3.41 Bathroom with smooth textures
Figure 3.42 Kitchen combining smooth and rough textures
Figure 3.43 Bathroom combining smooth and rough textures
Figure 3.44 Color wheel
Figure 3.45 Three categories of hues on the color wheel
Figure 3.46 Three-dimensional color wheel reflecting each hue’s chroma and value
Figure 3.47 Chroma scale for the color yellow
Figure 3.48 Value scale for red
Figure 3.49 Kitchen with a monochromatic color scheme
Figure 3.50 Bathroom with a monochromatic color scheme
Figure 3.51 Kitchen with warm analogous color scheme
Figure 3.52 Bathroom with warm analogous color scheme
Figure 3.53 Kitchen with cool analogous color scheme
Figure 3.54 Bathroom with cool analogous color scheme
Figure 3.55 Kitchen with triad color scheme
Figure 3.56 Bathroom with triad color scheme
Figure 3.57 Kitchen with a complementary color scheme
Figure 3.58 Bathroom with complementary color scheme
Figure 3.59 Kitchen with a neutral color scheme, white and black
Figure 3.60 Bathroom with a neutral color scheme, white, black, gray
Figure 3.61 Kitchen with a neutral color scheme, beiges and browns
Figure 3.62 Bathroom with a neutral color scheme, beiges and browns
Chapter 4
Figure 4.1 Kitchen designed with symmetrical balance
Figure 4.2 Bathroom designed with symmetrical balance
Figure 4.3 Kitchen designed with asymmetrical balance
Figure 4.4 Bathroom designed with asymmetrical balance
Figure 4.5 Entertainment area designed with radial balance
Figure 4.6 Bathroom designed with radial balance
Figure 4.7 Kitchen with rhythm created by repetitious design
Figure 4.8 Bathroom with rhythm created by repetitious design
Figure 4.9 Kitchen with rhythm created by alternation
Figure 4.10 Bathroom with rhythm created by alternation
Figure 4.11 Diagram of progressive rhythm
Figure 4.12 Kitchen with rhythm created by progression/gradation
Figure 4.13 Bathroom with rhythm created by progression/gradation
Figure 4.14 Appropriate scale in a kitchen
Figure 4.15 Appropriate scale in a bathroom
Figure 4.16 Kitchen with good proportions
Figure 4.17 Bathroom with good proportions
Figure 4.18 Area emphasis in a kitchen, the back splash/cooktop area
Figure 4.19 Area emphasis in a bathroom, the shoe display/storage
Figure 4.20 Theme emphasis—kitchen
Figure 4.21 Theme emphasis—bathroom
Figure 4.22 Kitchen with harmony/unity
Figure 4.23 Bathroom with harmony/unity
Chapter 5
Figure 5.1 Greek orders of architecture
Figure 5.2 Roman-inspired bathroom (Kohler, Archer collection tub)
Figure 5.3 Use of the egg-and-dart and Ionic capital motifs
Figure 5.4 Roman-inspired kitchen
Figure 5.5 Gothic arch application in cabinetry door
Figure 5.6 Gothic arch application in kitchen cabinetry
Figure 5.7 Mediterranean-style kitchen
Figure 5.8 English country-style Renaissance influenced kitchen
Figure 5.9 Tuscan-style kitchen
Figure 5.10 Baroque-influenced kitchen
Figure 5.11 Baroque-influenced bathroom
Figure 5.12 Rococo/ French provincial–inspired kitchen
Figure 5.13 Rococo/French provincial–inspired bathroom
Figure 5.14 Georgian-inspired kitchen
Figure 5.15 Georgian-inspired bathroom
Figure 5.16 American country/colonial–inspired kitchen
Figure 5.17 American country/colonial–inspired bathroom
Figure 5.18 Kitchen cabinetry with open shelving and simple cabinetry influenced by the Shaker style
Figure 5.19 Bathroom vanity storage cabinetry influenced by the Shaker style
Figure 5.20 Spanish Mission–inspired kitchen
Figure 5.21 Spanish Mission–inspired master bathroom
Figure 5.22 Neoclassic-inspired kitchen
Figure 5.23 Neoclassic-inspired bathroom
Figure 5.24 Swedish/Scandinavian Neoclassic-inspired kitchen
Figure 5.25 Swedish/Scandinavian Neoclassic-inspired bathroom
Figure 5.26 Biedermeier-inspired kitchen
Figure 5.27 Biedermeier-inspired bathroom
Figure 5.28 Victorian-style kitchen
Figure 5.29 Victorian-influenced bathroom vanity
Chapter 6
Figure 6.1 Arts and Crafts–inspired kitchen
Figure 6.2 Arts and Crafts–inspired bathroom
Figure 6.3 Art Nouveau–inspired kitchen
Figure 6.4 Art Nouveau–inspired bathroom
Figure 6.5 Art Deco–inspired black and white kitchen
Figure 6.6 Art Deco–influenced bathroom
Figure 6.7 Bauhaus–inspired kitchen
Figure 6.8 Bauhaus–inspired bathroom
Figure 6.9 Scandinavian modern–inspired kitchen
Figure 6.10 Scandinavian modern–inspired bathroom
Figure 6.11 1950s Kohler advertisement featuring color in kitchen fixtures
Figure 6.12 Midcentury modern–inspired kitchen
Figure 6.13 Midcentury modern–inspired bathroom
Figure 6.14 Italian/European modern kitchen
Figure 6.15 Italian/European modern bathroom
Figure 6.16 Postmodern-inspired kitchen
Figure 6.17 Postmodern-inspired bathroom
Chapter 7
Figure 7.1 Chinese-inspired kitchen
Figure 7.2 Chinese-inspired bathroom cabinet
Figure 7.3 Japanese-inspired kitchen
Figure 7.4 Japanese-inspired bathroom
Figure 7.5 Other cultural influences, Far East
Figure 7.6 Other cultural influences, Africa
Figure 7.7 Eclectic-style kitchen, vintage and contemporary combined
Figure 7.8 Eclectic-style bathroom, vintage and contemporary combined
Figure 7.9 Eclectic design—a new kitchen in a converted warehouse space
Figure 7.10 Artistic presentation of a collection—kitchen cabinetry display
Figure 7.11 An artistic presentation of a collection—bathroom display
Figure 7.12 Eclectic design—A cross-cultural mix of objects
Figure 7.13 Eclectic kitchen design—Signature element, art work display
Cover
Table of Contents
Preface
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Aesthetics and style in design are as important as functional space planning in kitchens and bathrooms.
Today, the consumer's definition of good design in residential kitchen and bathroom planning places equal importance on function, style, and beauty.
Consumers expect the kitchen and bathroom to look good as well as be functional. One aspect of the plan is not given up for the other.
Consumers pride themselves in planning their own kitchen or bathroom; however, they expect the kitchen/bath specialist to help them create a personalized, one-of-a-kind space.
Consumers who desire luxury products as well as those on a more modest budget are interested in good style and design. Their appreciation of style and design has grown from exposure to well-designed home products, including those created by recognized designers, artists, or home fashion experts in retail stores, on television decorating shows, and on the Internet.
To meet this professional challenge and provide design excellence, both experienced and novice designers need to expand their planning expertise to encompass the elements and principles of design as well as a variety of historical or specific cultural design trends and themes, often requested by today's clients. Doing this requires both academic study and the ability to think beyond the industry standard of covering the walls with well-engineered cabinets and specifying highly functional, well-made manufactured materials, fixtures, and appliances to create an aesthetically pleasing, creative, and personalized kitchen and/or bathroom.
The primary focus of this volume of the NKBA Professional Resource Library is on the planning of the physical appearance of the kitchen and bathroom. Included is a brief history of the design of kitchens and bathrooms (chapter 1) as well as some basics of creating a design, using skill and creativity to personalize designs for clients (chapter 2). It explains and details how to apply the academic elements (chapter 3) and principles (chapter 4) of design and selected historic and cultural style themes to specific kitchen and bathroom situations, enabling the designer to more clearly understand how to apply these tools of design to daily business practice. The historic and cultural style themes are presented as chronologically as possible. Those through and up to the end of the nineteenth century are discussed in chapter 5; those through the late nineteenth, through the twentieth and into the beginning of the twenty-first century in chapter 6, with selected cultural style themes presented in chapter 7. Although references to the design planning process, kitchen and bathroom layouts, types of equipment, and various materials are made, the major thrust of this volume is how the kitchen or bathroom visually presents itself to the customer using and enjoying the space. New and expanded illustrations of the application of each of these concepts to kitchens and bathrooms are included to enhance your knowledge and skill as a designer and serve as reference points and real-life examples to use when creating designs and working with clients.
For the design student and designers preparing for the AKBD Exam, this volume addresses the following selected competencies in the NKBA Body of Knowledge:
Body of Knowledge Competency: Design
Design Principles: Demonstrates knowledge of color theories and how color relates to space (chapter 3).
Design Principles: Demonstrates design solutions using the elements and principles of design to satisfy aesthetic criteria (chapters 3 and 4).
Kitchen Planning & Bath Planning: Demonstrates knowledge of kitchen and bath historical styles and shows awareness of current design trends (chapters 1, 5, 6, and 7).
Kitchen Planning & Bath Planning: Evaluates client needs and incorporates them in the design solution (chapters 2, 5, 6, and 7).
This volume also addresses the following selected CIDA Professional Standards 2014:
II. Interior Design: Critical Thinking, Professional Values, and Processes
Standard 2: Global Perspective for Design—Have a global view and weigh design decisions within the parameters of . . . cultural context) (chapter 7).
Standard 4: Design Process—Apply all aspects of the design process to creative problem solving . . . and generate creative solutions that optimize the human experience within the interior environment) (chapter 2).
III. Interior Design: Core Design and Technical Knowledge
Standard 8: History—Apply knowledge of interiors, architecture, decorative arts, and art within a historical and cultural context) (chapters 1, 5, and 6).
Standard 9: Space and Form—Apply elements and principles of two- and three-dimensional design (chapters 3 and 4).
Standard 10: Color—Apply color principles and theories (chapters 3 and 4).
There is an abundance of information included in this volume, meant to serve as a reference when working with clients. My hope is that it will increase and enhance your knowledge and skill as a designer. Enjoy design and creating those perfect kitchen and bathroom spaces for your clients, whatever the style or theme.
It was an honor to be asked to revise this volume, a culmination of more than 40 years of college teaching: interior design theory and history along with space planning and other interior design courses. These basic design concepts (elements and principles of design) are the backbone and building blocks of any designed space, including kitchens and bathrooms. The trend to restore, re-create, or create the feeling of a historical space to complement exterior architectural and interior style has increased in recent years, so much so that it became an integral part of my teaching in the history of interiors and space planning classes. Students have enjoyed the challenge of applying this historical and theme aspect to their design projects and have been inspirations. My thanks to them.
Many contributors made this book possible. Special thanks go to Johanna Baars, Publications Specialist at NKBA; Paul Drougas, Editor, and Michael New, Editorial Assistant at John Wiley & Sons; Ellen Cheever, CMKBD, ASID, author of the first edition; the designers whose projects illustrate the design elements, principles, themes, and styles; and the peer reviewers who provided useful comments and suggestions. Finally, special thanks to my husband and family for their encouragement, support, and patience throughout this process.
The NKBA gratefully acknowledges the following peer reviewers of this book:
Sharon L. Flatley, CMKBD, ASID
Geeta Kewalramani, CMKBD
Julie Myers, AKBD, ASID, NCIDQ
Arlynne Wolf, CKD (deceased)
It is important for the kitchen and bath designer to understand the historical background of the design of the residential kitchen and bathroom in the United States and how it evolved. These spaces are often taken for granted as being primarily functional, necessary, and convenient rooms that have always been indoors, as they have been in most Western homes for a century or more. Fewer and fewer customers or designers can remember having or using primitive outdoor spaces for these functions, except when hiking or camping or in extremely remote areas. Therefore, giving thought to the actual design of these spaces is a relatively new concept, yet it is an opportunity for the expertise of the kitchen and bath designer.
Learning Objective 1: Describe the development and evolution of the design of the residential kitchen.
Learning Objective 2: Describe the development and evolution of the design of the residential bathroom.
For many centuries of recorded history, the kitchen was outside or in a separate building apart from the primary home to protect the family’s dwelling from fires. The kitchen eventually became attached to the dwelling but was considered by most to be strictly a separate functional work space rather than one that required designing, aesthetic considerations, or integration into the rest of the house. This was especially true for the wealthy, who often had staff handling the meal preparation and cleanup. Aesthetics, close or convenient location to eating/dining space, or ease of function were not considered, nor were they thought to be important. In Colonial America in the seventeenth and eighteenth centuries and into the nineteenth century, the kitchen became more integrated into the home, more a center of family life with the open flame from the fireplace used to warm the home and family as well as prepare the food. The kitchen of the Rundlet-May House (1807) in Portsmouth, New Hampshire, features an enclosed fireplace—an early forerunner of the modern kitchen stove (see Figure 1.1.)
FIGURE 1.1 Historical kitchen
Courtesy of the Society of Preservation of New England Antiquities Photo by David Bohl
The idea of a well-planned, well-designed kitchen was first talked about in the 1920s when Hoosier cabinets were introduced by the Hoosier Company. Later, Cornell University and the US Department of Agriculture Research Station in Beltsville, Maryland, began research on functional kitchen planning. This research continued after World War II by the Small Homes Council of the University of Illinois at Urbana-Champaign. However, the room still remained primarily a workroom, where function (food preparation, storage, and cleanup), mass production of cabinetry, and ease of cleaning, rather than aesthetics or other uses, were the primary considerations (see Figure 1.2).
FIGURE 1.2 1940s kitchen
Courtesy of Kohler Company
Immediately following World War II, several leading midwestern and eastern US cabinet companies introduced color and more wood for cabinetry, which gradually was becoming built in, as well as decorative hardware and a variety of accent cabinet pieces. Built-in appliances and fixtures were introduced in the late 1950s and 1960s, in a myriad of styles and colors. These avant-garde kitchens were widely shown in high-fashion magazines, such as Town & Country and Vogue, as well as the many home design shelter publications that were popular and widely read by consumers (see Figure 1.3).
FIGURE 1.3 1960s kitchen
Courtesy of Sub Zero
In the 1970s, a new design concept was introduced in several well-respected shelter magazines—the great room. Walls were removed between the kitchen and adjacent living spaces, bringing the kitchen out of the strictly separate functional/work-oriented category, to become an integral part of the family public/social space. It also helped to make homes appear to be larger as some walls were removed. The concept of the great room brought mass appeal to the idea of a decorated kitchen—one that was attractive to look at as well as functional to work and entertain in and continues to be popular (see Figure 1.4).
FIGURE 1.4 Great room/kitchen design concept introduced in the 1970s
Design by Carol Swanson-Petterson, CKD; KB Cabinets, Millbrae, CA
The concept of an aesthetically pleasing kitchen (whether a separate space or part of the great room concept) grew in importance throughout the 1970s, 1980s, and into the 1990s as the English bespoke idea of an unfitted kitchen was coupled with consumer interest in highly stylized, traditionally influenced environments attempting to re-create the warmth of a sundrenched villa in Tuscany, a colonial cottage in New England, or the midcentury modern look. Architectural details from these historic or period settings became more and more popular for consumers planning kitchens that were becoming the center of activity in their homes. A traditional kitchen with Old World design details is still popular today (see Figure 1.5).
FIGURE 1.5 Traditional 1990s kitchen
Design by Bryan Reiss, CMKBD and Scott Stultz, codesigners Peter Deane and Kelly Stewart, CMKBD
The concept of a kitchen outdoors returned in the early 2000s, although it is quite different from the simple fire pits or crude adobe ovens of earlier times. This concept created a new wealth of design opportunities for the kitchen designer. The outdoor kitchens range from simple built-in barbecues to elaborate structures that are as extensive, complete, and well thought-out and designed as typical indoor kitchens (see Figure 1.6).
FIGURE 1.6 Outdoor kitchen
Courtesy of Lynx Grills, Inc.
The interest in such aesthetically pleasing spaces continues today. As a kitchen specialist, one may be asked to plan a room that has a European-influenced sleek, uncluttered, and sophisticated style; a mid-twentieth-century modern renovation, or one that is harmonious and calming, inspired by a Far Eastern interior. The designer’s ability to appropriately use the elements and principles of good design as well as understand historic and cultural themes will add great value to functional space planning solutions. Contemporary kitchens today combine convenience, function, and beauty. In the example shown in Figure 1.7, plain, simple cabinets are highlighted with sleek cabinet pulls. Relatively smooth and varied wood-grained countertops and stainless-steel appliances are contrasted with the rough-textured wall treatment.
FIGURE 1.7 Contemporary European-influenced kitchen
Design by German Brun, LEED, AP, codesigner Lizmarie Esparza; Den Architecture, Miami, FL Photo by Greg Clark
