9,99 €
Why specialisation is the key to success
This book is a practical and accessible guide to understanding and implementing the theory of comparative advantage, providing you with essential information and saving time.
In 50 minutes you will be able to:
• Master the notions of absolute and relative advantage rapidly
• Specialise in producing goods or services for which you have the strongest, or least weak productivity compared to others.
• Understand which are the strengths underlying the interactions of free trade at work within International trade.
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Seitenzahl: 23
Veröffentlichungsjahr: 2015
Nowadays, specialisation and free trade are the norm in the global economy. In order to better understand the motivations behind interactions between economic agents, it is necessary to return to the roots of these exchanges.
To do this, we will first contextualise and define comparative advantage, before presenting the model and its potential limitations and extensions. We will then use the application of the model to illustrate our analysis.
David Ricardo (English economist, 1772-1823) wrote his book On the Principles of Political Economy and Taxation in 1817, in a difficult socio-economic context dominated by the Corn Laws (laws which imposed restrictions on the importation of grain and brought landowners into conflict with middle-class intellectuals). In this book, the law of comparative advantage was formulated for the first time.
Good to know: The Corn Laws
Opponents of the Corn Laws thought that they were harmful to the English economy, as they resulted in increased food prices and a decrease in the population.
According to Ricardo, a country with several absolute advantages should specialise in the sector which represents a comparatively greater advantage for it, while a country that has no absolute advantage should focus its efforts in the area that offers comparatively the least disadvantage. This law of comparative advantage helps us understand how trade can be mutually beneficial.
