Nature's Evil - Alexander Etkind - E-Book

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Alexander Etkind

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Beschreibung

This bold and wide-ranging book views the history of humankind through the prism of natural resources - how we acquire them, use them, value them, trade them, exploit them. History needs a cast of characters and in this story the leading actors are peat and hemp, grain and iron, fur and oil, each with its own tale to tell. The uneven spread of available resources was the prime mover for trade, which in turn led to the accumulation of wealth, the growth of inequality and the proliferation of evil. Different sorts of raw material have different political implications and give rise to different social institutions. When a country switches its reliance from one commodity to another, this often leads to wars and revolutions. But none of these crises go to waste - they all lead to dramatic changes in the relations between matter, labour and the state. Our world is the result of a fragile pact between people and nature. As we stand on the verge of climate catastrophe, nature has joined us in our struggle to distinguish between good and evil. And since we have failed to change the world, now is the moment to understand how it works.

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Table of Contents

Cover

Series Title

Title Page

Copyright Page

Acknowledgements

Introduction

Notes

Part 1 History of Matter

Note

1 Cry Fire

Not slash, but burn

Roman fires

Ships

Deforestation of Europe

Notes

2 Grain’s Way

The bog civilisation

The grain hypothesis

Crop rotation

Improvements and indolence

Supplying the capitals

War and potatoes

Space and power

Notes

3 The Remains of Foreign Bodies

Meat

Vegetarianism

Fish

Fur

Squirrel

Sable

Beaver

The sea otter

Notes

4 Sugar and Spice and All Things Nice

Salt

Sugar

Islands in the ocean

Aftertaste

Opium

Colonies and calories

Notes

5 Fibres

Silk

Hemp and flax

Hemp and the

Oprichnina

Hemp and Napoleon

Wool and the

Mesta

Leviathan in sheep’s clothing

Cotton

Proto-industry

The birth of the proletariat

Uzbek cotton, Russian textiles

Notes

6 Metals

Bronze

Iron

Fugger

Luther

America

Alchemy

Cameralism

The Demidovs

Notes

Part 2 History of Ideas

Notes

7 Resources and Commodities

Natura vastata

The light, the rare and the dry

Sweet refinement

Mono-resource as an economic platform

The gold standard

Notes

8 Resource Projects

Robinson Crusoe on the British Isles

Darien

The regent and coffee

John Law

Cantillon

Notes

9 Labour and the Mercantile Pump

The benefit of colonies

Two monopolies

Undivided labour

A live monster

Two pumps

Notes

10 The Resources that Failed

Anti-imperial France

Post-colonial America

Malthus

Jevons

Keynes

Notes

Part 3 History of Energy

11 Peat

Notes

12 Coal

Water power

Ghost acres

Strikes

The Mitchell thesis

Notes

13 Oil

Fountains and pipes

Farflung corners

The blood of nations

The petrostate

The science of curses

Carbon and gender

The oil standard

The Russian disease

The carbon standard

Oil into food

Destroying society

Notes

Conclusion: Leviathan or Gaia

The Gaia hypothesis

The parasitic state

Progress and the katechon

Four justices

Notes

References and Bibliography

Index

End User License Agreement

Guide

Cover

Table of Contents

Begin Reading

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Series Title

New Russian Thought

The publication of this series was made possible with the support of the Zimin Foundation

Vladimir Bibikhin,

The Woods

Alexander Etkind,

Nature’s Evil

Boris Kolonitskii,

Comrade Kerensky

Sergei Medvedev,

The Return of the Russian Leviathan

Maxim Trudolyubov,

The Tragedy of Property

NATURE’S EVIL

A Cultural History of Natural Resources

Alexander Etkind

Translated by Sara Jolly

polity

Copyright Page

First published in Russian as Природа зла: Сырье и государство by New Literary Review.

Copyright Alexander Etkind © 2021

This English translation © Polity Press, 2021

This book was published with the support of the Zimin Foundation.

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All rights reserved. Except for the quotation of short passages for the purpose of criticism and review, no part of this publication may be reproduced, stored in a retrieval system or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, without the prior permission of the publisher.

ISBN-13: 978-1-5095-4758-6 – hardback

A catalogue record for this book is available from the British Library.

Library of Congress Cataloging-in-Publication Data

Names: Ėtkind, Aleksandr, 1955- author. | Jolly, Sara, translator.

Title: Nature’s evil : a cultural history of natural resources / Alexander Etkind ; translated by Sara Jolly.

Other titles: Природа зла. English

Description: Medford : Polity Press, 2021. | Series: New Russian thought | First published in Russian as Природа зла: Сырье и государство by New Literary Review. | Includes bibliographical references and index. | Summary: “Retelling the story of humankind through our relationship to the natural resources”-- Provided by publisher.

Identifiers: LCCN 2020057164 (print) | LCCN 2020057165 (ebook) | ISBN 9781509547586 (hardback) | ISBN 9781509547609 (epub)

Subjects: LCSH: Natural resources--History. | Natural resources--Government policy--History. | Economic history.

Classification: LCC HC85 .E85 2021 (print) | LCC HC85 (ebook) | DDC 333.709--dc23

LC record available at https://lccn.loc.gov/2020057164

LC ebook record available at https://lccn.loc.gov/2020057165

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Acknowledgements

This is the translation from the Russian original, which was published by New Literary Review – the sixth book I have created in tandem with this unique publishing house. For this and much else I give my deepest thanks to Irina Prokhorova. I could not imagine my intellectual itinerary without her trust and support. And it is the third of my books to be published by Polity Press. I am deeply grateful to John Thompson for the pleasure of a collaboration over many years. The editor of the Russian version was Ilya Kalinin. He has done an excellent job, as he always does; I hope we will continue our conversations. The Zimin Foundation supported the translation project – another step in their tremendous contribution to international scholarship. Courageously and painstakingly, the translation was done by Sara Jolly. It was much more than translation – a true co-authorship. I am thankful for this unexpected opportunity to learn, to teach, and to advance together. Masha Bratischeva generously helped me with the manuscript in both languages.

While I was writing this book I had a lot of other things on my plate, and I feel grateful to all of them for kindly allowing me to get it finished. I was helped very much by the generosity of the European University Institute (EUI) in Florence. The book grew out of several post-graduate seminars, and many PhD students contributed to it with their probing questions. For support and criticism of my ideas I am indebted to my colleagues Federico Romero, Regina Grafe, Pavel Kolar, Dirk Moses, Laura Downs, Ann Thompson, Giorgio Riello, Giancarlo Casale, Stephane van Damme and Glenda Sluga.

This text starts with a story that I learnt from my friend Dmitry Panchenko; he helped me with some other stories as well. Less obvious, but also important, has been my long-standing dialogue with Oleg Kharkhordin. From various corners of Europe, Leif Wenar, Mikhail Minakov, Kacper Szuletski and Sergey Medvedev have given me their feedback and advice. I am grateful to Evgeny Anisimov for his help with one incident from the times of Peter the Great and to Alexander Philippov for discussing the times of Ivan the Terrible. Anastasia Pilavsky and Dina Guseinova helped with advice on everything, including the title. Anatoly Belogorsky and Martin Malek spotted some mistakes in the Russian edition.

I am eternally grateful to the late Mark Etkind, Moisei Kagan, Efim Etkind and Svetlana Boym. My mother, Julia Kagan, has been the greatest source of love and support. My brother Mikhail Kagan and my cousin Masha Etkind shared with me many moments of joy and sorrow. Elizabeth R. Moore was both an inspiration and a reality check. My friends and role models – Leonid Gozman, Jay Winter, Simon Franklin, Ely Zaretsky, Nancy Fraser, Vadim Volkov, Timothy Mitchell, Maxine Berg, Aleida Assmann, Jane Burbank, Tony La Vopa, Stephen Kotkin and Katerina Clark – have left their imprints in this book. Many other important thanks are at the very end of this volume: the bibliography there is the inventory of my intellectual debts.

Over the years, I kept discussing this growing manuscript with my teenage sons, as it is all about the problems confronting their generation. So the book is dedicated to Mark and Mika.

Introduction

It was the thirty-third year of the new era, although nobody knew that then. Harvests failed throughout the empire; there was a financial crisis in the capital and unrest in the colonies. The emperor Tiberius gave the banks 100 million sesterces so that they could distribute loans to landowners. Prices continued to rise even faster. In the capital, ‘The high price of corn almost brought on an insurrection,’ wrote Tacitus. In Jerusalem, Jesus was put to death after he had started a revolt of the poor against the local moneymen – one of his followers, Matthew, was a tax collector. But in the same year the richest man in the empire, Sextus Marius, who owned silver and copper mines in Spain, was also struck by disaster. Sextus was ‘accused of incest with his daughter and thrown headlong from the Tarpeian rock.’ Tiberius ‘kept his gold-mines for himself, though they were forfeited to the State,’ commented Tacitus.1 A few years later the new emperor, Caligula, faced another food crisis. The Praetorian Guard preferred to kill him rather than do battle with the enraged populace over the remaining supplies of corn. Decades passed, and another emperor, Vespasian, introduced a tax on latrines. ‘Money doesn’t stink,’ he said.

The leading characters in this book are unusual: peat and hemp, sugar and ore, cod and oil. Raw materials of different sorts are at once elements of nature, components of the economy and engines of culture. Civilised life is built out of them. Their specific characteristics explain the conduct and experience of societies through history. The state has a special relationship with them. This is the main subject of my book. As we follow the story of these commodities we will encounter many booms and even more busts. From earthly flints to lunar soil, people have learnt how to use many things that they they originally had no clue about; exchanging these products according to need and want, they have involved in this circulation more and more different sorts of matter. This is a general process of commodification, but it worked in vastly different ways, depending on the nature of the commodity. Every crisis in the supply of raw materials leads to the ruin of some and the enrichment of others. The state accumulates grain so that, in a time of famine, it can distribute it to the people; people hoard gold, hoping to hide their wealth from the state; and everybody counts on order and stability. But when a famine, epidemic or insurrection happens, resources are redistributed according to new rules which nobody could have predicted. When Tiberius killed the mine-owner in order to give loans to the landowners, he saved the property rights of some by destroying those of others. Rulers knew only too well what the money changers didn’t realise: that different sorts of capital aren’t equal even if their exchange value is the same.

The owner of a silver mine might have more sesterces than all the landowners in the empire. But an individual producer of silver can be declared an enemy, his mines can be occupied and his capital seized, while there are so many producers of grain that it would be suicidal to make enemies of them. Silver is a topical resource: it creates wealth from a particular point on the earth for a comparatively low input of labour. Grain, on the other hand, is a diffused resource, demanding much land and a big investment of labour.2 The difference in space- and labour-intensity is huge, but the sums involved, calculated in monetary units, may be equivalent. Still, silver is no more equal to grain than it is equal to air. When there’s a shortage of silver, the rich suffer. When there’s a shortage of grain, the poor suffer. When there’s a shortage of air, we all suffer. Money changers think of money as if it were a universal equivalent; rulers rely on the qualitative differences between commodities. Different natural resources have different political characteristics.* It may well be that silver sesterces didn’t stink. But if you smell a dollar bill or a rouble close up, as if you were smelling a flower, you will catch a whiff of oil from both.

Any product – grain, a table or a smartphone – consists of raw materials extracted from nature and the labour invested in its production. The table is made of wood or plastic; the smartphone contains more than a hundred different alloys and plastics. The production of goods or services requires energy, which is produced by the physical effort of humans or animals, or by burning coal or gas. Unlike labour, which conforms to rules and lends itself to generalisations, raw materials have always been a matter of chance discoveries, distant journeys, successful ventures or, alternatively, disasters. The ambitions of rulers, the caprices of nature, the mistakes of scientists, the cupidity of managers, all culminated in the sovereigns finding themselves tête-à-tête with their mines, fields, boreholes, while the intermediaries were sacrificed.

An economy that deals in metals is different from an economy based on textiles, which is different again from an economy depending on oil. In the age of empires, each of the great economic machines concentrated on a particular form of natural resource. Embedded within the culture of its time, such a mono-resource defined the epoch. To this day, the speaker of the British House of Lords sits on the Woolsack. The artists of the Italian Renaissance honed their skills on rendering the play of light on fur and silk. Spanish portraits glitter with silver, while the paintings of Dutch artists capture the light falling on black broadcloth. In their paintings, the Russian masters portrayed bearded peasants, dwarfed by the vastness of the wheat fields, as inevitably as Venetian artists depicted palatial storehouses and canals and Victorian artists steam engines and smog, symbols of the coal economy. Following the economic law of comparative advantage, this ever-growing specialisation helped nation-states and empires to acquire the things they lacked through trade or colonisation; but then a resource shift would arise, and the more exclusive the previous specialisation, the worse the crisis that followed. Viewed over the long course of its development, capitalism is not a linear ‘production of commodities by means of commodities’.3 Rather, it is a series of world-shattering choices that focused the global economic machine on one of these commodities at the expense of many others, followed by another unexpected choice of the leading commodity and another revolutionary shift.

A specialisation in a chosen commodity turns it into a fetish, an obsession that saturates cultural imagery and directs economic practices. Karl Marx famously wrote about commodity fetishism, but the underlying process is much closer to the staple theory formulated by the Canadian sociologist Harold Innis (see chapters 3 and 7).4 Bypassing the people, the mono-resource economy simplifies the cultural-political system by connecting the sovereign directly to his natural source of power. Using many examples, I will demonstrate how a dominating staple captures the cultural imagination, defines its symbols and fetishes, and shapes the kingdom’s second body.* The philosopher Bruno Latour describes a mononatural condition as the tendency of a civilisation to simplify its relations with nature.5 In contrast to this mononaturalism, multiculturalism brings internal complexity, diversity and disenchantment.

Economists have long been writing about the fact that natural resources are more like assets than goods. The price of a barrel of oil or an ounce of gold does not depend on the cost of its extraction any more than the value of an asset depends on the salaries of a bank’s employees. Other factors define the price of gold: the rate of inflation, festivals in India, the threat of war. In contrast, the price of goods reflects the labour of engineers, workers, retailers and researchers. Labour is law-abiding; nature is contingent and, sometimes, rebellious. Unlike labour or knowledge, natural resources have a habit of running out. Extraction begins with peak productivity: the sea teems with fish, grain grows effortlessly, gold gleams in creeks, oil gushes in fountains. At the start of any extraction cycle, there is an Eldorado. As the years go by the earth loses its fertility, the mines become ever more dangerous, and the boreholes ever deeper. The fish in the sea and the trees in the forest disappear as a result of ‘the tragedy of the commons’: people exhaust a precious resource, considering it limitless because it doesn’t belong to any one individual.6 But even an individual owner exhausts his land, which is the reason for agricultural techniques such as crop rotation. Owned privately or publicly, fountains of oil dry up and the oil has to be pumped out, while adjacent oilfields are usually less productive.

Discussing this effect, eighteenth-century economists formulated the ‘law of diminishing returns’. It applies only to the gifts of nature, while a reverse effect – ‘economy of scale’ – operates in relation to the products of labour: when manufacturing expands, productivity increases. Each ton of grain, silver or coal extracted is more difficult to get than the previous one; but every nail, boot or car produced is easier to make than the previous one. If a ploughman enlarged his field or added more fertiliser, then his expenditure per bushel of wheat would also increase; but if a miller increased his output of flour, his expenses per bushel would reduce.7 This was ‘a view of the world which filled with deep-seated melancholy the founders of our political economy,’ wrote John Maynard Keynes about a century ago.8 The imminence of climate catastrophe has added to these debates our most basic resources – air and water. During the nineteenth century, the per capita consumption of energy doubled; in the twentieth century it grew a hundredfold. But we’ll run out of air before we run out of oil. Critical theory becomes more radical as the pace of changes accelerates. Marring the present, the crisis transforms the understanding of the past. In the era of the Anthropocene, the neoliberal canon feels neither new nor liberal.

My question is not which comes first, resources or institutions. The relations between them are not cause and effect but are based on cohabitation, even symbiosis. The non-human agents of history interact with working, suffering, hopeful or disillusioned human beings. Harnessing nature, people endow natural phenomena with independent agency and deprive themselves of this agency. We will discern such elective affinities between sugar cane and British mercantilism, between hemp and Russian feudalism, between oil and globalisation. Every primary commodity is a social institution, and each one is different. Different natural resources have different political qualities and generate different cultural forms of reflection.

Inspired by the material turn in the study of the humanities, which has replaced the earlier fascination with language, I wish to combine a history of matter with a history of ideas.9 You can’t understand the thoughts of the past without addressing the things which were so familiar to the people who lived then – silk and grain, gold and coal. Material history and intellectual history are both interwoven with moral history. You can’t understand the origins of the state, or revolutions, or global warming, without understanding political evil – its variety, origins and change. Political evil entails violence, economic inequality and the suppression of freedom. This isn’t news. What is news is the realisation that, in our world, ecological damage has also become a part of political evil. The confluence of the four axes of history – politics, economics, ecology and morality – is a particular feature of modern life. And the further forward this rhombus of history goes, the more obvious it is that ecology should supersede economics and moral judgement should trump political choice.

In recent times, post-colonial research has concentrated on the Global South, post-socialist research on the Global North – and both have contributed to our understanding of the natural history of evil. This book is Eurocentric and examines global commodities from a North European perspective. It focuses on the historical experience of Northern Eurasia, from England and Holland to Siberia, and refers only occasionally to events in China, Africa or the Indies. The North is just as global as the South. The rivers, bogs and trackless wildernesses of Eurasia are no less romantic than the high seas and deserts of the South. Living through the climate catastrophe, we feel a new power in the cold, mist-shrouded stories of the North – in the poems of Ossian, in Wagner’s operas, in Tolkien’s novels or, to give a current example, in Game of Thrones. But my book is concerned with real, not fictional history. Presenting a global picture of the rise and fall of resource-dependent empires, I often support my arguments by drawing on the historical experience of Russia. No more or less important than any other empire, the Russian state has been typical in its permanent reliance on the trade in raw materials; in its repeated crises which came with the switch from one resource platform to another; and, despite frequent setbacks, in its growing role in the external and internal colonisation of the human world.

New problems call for new ways of interpreting ancient arguments – and for acknowledging that some current ideas are obsolete while other long-forgotten theories are right up to the moment. Marx wrote, ‘primitive accumulation plays in political economy about the same part as original sin in theology.’10 With similar irony, Walter Benjamin imagined ‘historical materialism’ as ‘a puppet in Turkish attire’ whose master is theology, ‘small and ugly and … out of sight’.11 Indeed, the history of matter is interdependent with the history of the spirit. From Luther to Swedenborg, and from the medieval alchemists to the Russian Old Believers, religious thinkers and dissenters were involved in extracting, processing and interpreting the gifts of nature (see chapter 6). From silk to sugar, and from gunpowder to oil, many of these commodities had oriental origins, like Benjamin’s puppet.

The historian is a prophet looking backwards,12 but economists and sociologists often believe in presentism: you can only understand the present within its own context. While I don’t entirely share this belief, neither do I agree with the kind of historicism that says that today’s news is a development of yesterday’s trends. The most important news is not a development – it is a fresh start. Material history focuses on situations of change, moments of danger, states of emergency. Following Benjamin, my position also combines the philosophies of moralism and naturalism. Evil has its roots in nature, and nature also limits it. But the choice is ours; we are making it here and now, as we always have done. We do not know the outcomes of our current choices, but we know the consequences of those that people made in the past. Paradoxically, it is the uncertainty of the future that makes historical experience relevant for the present. The world is the unity of human beings and nature; and, since we have failed to change the world, now is the moment to understand how it works. In our gloomy age this is the task for a New Enlightenment.

The Age of Enlightenment culminated in a disaster. The Lisbon earthquake of 1755 shook the world, inviting a re-evaluation of the nature of evil. If God created the earthquake, then he is either not omnipotent or not good. Among the survivors is the hero of Voltaire’s novel Candide, or Optimism. Candide, a sweet-natured youth, believes everything his tutor, the philosopher Pangloss, tells him: ‘It is demonstrable, that things cannot be otherwise than as they are … Stones were made to be hewn … Pigs were made to be eaten … Individual misfortunes lead to the common good, so the worse such misfortunes, the better.’ But then the tutor falls ill with syphilis and witnesses the death of 30,000 people in Lisbon. Candide flees to Eldorado, where golden fountains flow with rum, and then to the Dutch colony of Surinam. On a sugar plantation he meets a black slave, who lost his hand when it was crushed by a millstone. He tried to run away and had his leg cut off. ‘This is the price at which you eat sugar in Europe,’ says the black man. He doesn’t know the word ‘optimism’, and Candide explains: ‘it is the madness of maintaining that everything is right when it is wrong.’13

Notes

*

  The word ‘resources’ comes from the Latin

surgere

(to rise up, to spring from) and the related word

resurgere

(to rise up again). With the prefix ‘re’, this word optimistically implies that all ‘resources’ are renewable, but this is not the case. The term ‘commodities’ is generally used to include both natural resources and processed goods, but this implies a wholesale product on a mass scale. ‘Raw materials’ gives a more accurate definition of everything that man extracts from the surface or the bowels of the earth.

*

  This idea, with reference to

The King’s Two Bodies

by Ernst Kantorowicz, was first formulated by Fernando Coronil in his study of Venezuela, where oil becomes the state’s ‘second body’ (Coronil,

The Magical State

).

Notes

 1

  Tacitus,

The Annals

, Book 6, secs 13, 19; Panchenko, ‘Tiberius i finansovyi krizis v Rime’.

 2

  Auty,

Resource Abundance and Economic Development

; Dunning,

Crude Democracy

.

 3

  Sraffa,

Production of Commodities by Means of Commodities

.

 4

  On the staple theory, see Innis,

The Fur Trade in Canada

, and Watson,

Marginal Man: The Dark Vision of Harold Innis

; on the fetishism of commodities, see Marx,

Capital

, and Pietz, ‘Fetishism and materialism’.

 5

  Latour,

Politics of Nature

, p. 33.

 6

  Hardin, ‘The tragedy of the commons’.

 7

  Cannan, ‘The origin of the law of diminishing returns’; Rainert,

How Rich Countries Have Been Enriched

; Saito,

Karl Marx’s Ecosocialism

.

 8

  Keynes,

Economic Consequences of the Peace

, in

Collected Writings

, Vol. 2, p. 6.

 9

  Two books were the most significant for the material turn: Diamond,

Guns, Germs and Steel

, and Mitchell,

Carbon Democracy

. See also Bennett,

Vibrant Matter

; Miller,

Cultural Histories of the Material World

; LeCain,

The Matter of History

.

10

 Marx,

Capital

, Vol. 1, p. 784.

11

 Benjamin, ‘On the concept of history’, in

Selected Writings

, p. 389.

12

 Ibid., p. 405.

13

 Voltaire,

Candide

, p. 2.

PART ONEHISTORY OF MATTER

Good history writing has always interwoven different peoples and disciplines. The link between resources and institutions lies at the deepest level of this interweaving. Social history aspires to reconstruct ‘history from below’, but it has usually ignored the very lowest level – raw materials. Endowed with their own life, each and every one of these commodities makes a rich and fascinating subject for historical study. Together with people, they have also been agents of our joint history. ‘For men and commodities are the real strength of any community,’ wrote David Hume.1 Agency is always partial. No single agent is completely autonomous – neither man, nor nature, nor a sovereign ruler. A sack of grain, a bale of cotton, a barrel of oil – they all have their agency. The history of resources is the real history from below: you can’t go any lower. And this history is full of its own distinctive agency. It is not a reductive explanation of human experience. On the contrary, I wish to learn how to find partners in a grain of wheat, a fibre of hemp or a lump of coal.

Addressing a huge variety of natural resources, I will explore their economic, cultural and political lives from the bottom up – from the earth to the state. Each chapter takes four steps in this upward movement. First, we look at the inherent characteristics of the raw material. Second, we learn about the methods of processing it, which define the specifics of the labour required. Third, we switch our attention to the institutions which organise this labour and which derive income from this material. Fourth, we engage with the political features of the state which depends on the given resource.

Note

 1

  Hume,

Political Essays

, p. 124.

ONECry Fire

Our forebears migrated from the African savannah about 70,000 years ago. Hairless skin and the ability to sweat from all parts of the body allowed them to adjust to living in the subtropics. They were not particularly swift but had stamina: over a long distance, a man could catch up with almost any mammal. Having settled in the wetlands and coastal areas, humans learnt to make use of sticks and stones and to domesticate animals. Climate change forced people to migrate in search of new spaces. They soon learnt to cross open water, to catch fish and to seek a better life.

Not slash, but burn

Human migration northward was made possible by a revolutionary technology – the mastery of fire. Having learnt to walk upright, this particularly successful primate could now use his hands to strike a spark from a flint and set fire to dry grass. By gathering and burning the first non-edible resources – brushwood and reeds – people were able to control the temperature in their lairs or caves. Now that they were able to cook food over a fire, people consumed seeds, beans and bones that they couldn’t digest raw. Practically everything that humans have made subsequently – terracotta and brick, bronze and iron, salt and sugar, petrol and plastic – they have made in collaboration with fire. In the myth of Prometheus, the hero steals fire from the gods, hides it in the hollow centre of a reed and carries it to humanity. The gods’ revenge is long-drawn-out and cruel. All the details of the myth are significant – from the hero on the frontier between two worlds to the humble reed, with which the whole story begins.

The mastery of fire was the first practical act in which brain was more important than brawn. After a fire, forests were more productive, there was more game and the predators disappeared. A fire in the hearth tamed humankind. Armed with fire, humankind could tame nature. These hunters, whose only weapons consisted of cudgels or sticks, burnt forests to create great swathes of natural golf courses. This is how the American prairies were created, and probably the Eurasian steppes as well. For their physical survival, each human being needs to consume between 2,000 and 4,000 kilocalories per day. The production of a daily portion of the modern, meat-rich diet takes approximately 10,000 kilocalories of solar energy. Human muscles convert food into work, but most of the energy we use comes from elsewhere. In ancient Rome the consumption of non-food energy, most of it through the burning of wood, reached 25,000 kilocalories per person. In the modern world the energy consumption per person is 50,000 kilocalories per day, and in developed countries it is five times higher.1 In 1943, the anthropologist Leslie White defined culture as the harnessing of energy with the help of technology.2 Solar energy, which reaches our wicked world straight from the nearest star, is available to human beings in various forms: wind, water currents, firewood, fossil fuel and food. No energy is produced by human beings; it all comes from the sun. The only exception to this rule of thumb is nuclear energy; perhaps that’s why it is difficult for humans to harness it.

We learnt to cut wood and plough the earth once we had acquired the ability to attach a stone tip to a wooden handle. Wood was abundant, but rare flint was needed for the tip. In axes, crude stone was replaced with flint in about 4000 bce. Found all over Europe, flint axes and knives were produced in great quantities – about half a million every year. But there were very few flint mines. Axe heads originating from one flint deposit in the Alps have been found all over Western Europe. Axes from central Poland have been discovered 800 kilometres away.3 So the earliest human tool, the flint axe, already combined two types of raw material – the easily replaceable stick and the precious flint, which was handed down from one generation to another, travelling huge distances on its way. The owners had to protect the sites where flint was found, and the first property rights developed. Others had to produce something of value to exchange: a flock of sheep, for example, or cured hides. This is how trade began.

For almost all of history, people lived in autonomous groups, communities or tribes. They fed themselves from the land on which they lived. When they had exhausted it they moved on to another plot and again burnt the forest. Fire helped to produce excellent harvests. Mature trees survived forest fires, and cereals or vegetables were sown around them. Field and forest existed side by side, and animals helped people clear the land. Horses and oxen hauled timber, pigs and sheep devoured grass and roots. It required about an acre of cleared forest to support one human being. Any growing population needed to expand the land available for burning and sowing. Like all technological revolutions, fire liberated people and reduced their dependence on nature. But no sooner had he achieved symbiosis with fire than bipedal man fell into the resource trap. In his quest for freedom and happiness, he was constantly destroying the very resource that made him prosper.

Groups of people moved from place to place looking for firewood. These people had neither maps nor even word-of-mouth information about their environment. When they found a forest they could use, they settled there until they had burnt everything flammable. In need of timber, humankind migrated north, to the wooded tracts of Europe. But there were already similar creatures living there – the Neanderthals. Shorter but more heavily built than Homo sapiens, the Neanderthals were intelligent and aggressive. They lived in small communities, were capable of collective action and used fire and stone tools. They coped with the cold climate more easily than H. sapiens. Their brains were bigger than the brains of early modern humans, their sight was sharper, their muscles stronger. For five millennia, H. sapiens and Neanderthals lived side by side in Europe, mating and learning from each other. Then the Neanderthals died out. Archaeologists have found teeth marks from H. sapiens on their bones: early humans had eaten Neanderthals. The anthropologist Pat Shipman has proposed that the main difference between the Neanderthals and the ancestors of modern man was the symbiosis between man and wolf. Homo sapiens and wolves complemented one another. One species could track game; the other could kill it. One was swift-footed and had a superb sense of smell; the other had a big brain and tools. Hunting with dogs gave early humans their greatest advantage over Neanderthals.4

American archaeologists investigated adjacent settlements of humans and Neanderthals in the mountains of the Southern Caucasus. The main source of food there was the Caucasian goat. Both groups knew this animal’s seasonal migration routes and settled in the vicinity. They behaved more like breeders than hunters, eating only adult animals and leaving the juveniles to mature. The Neanderthals lived in smaller groups than the humans. Their tools were more primitive because they made them out of local stone. In the human camps the archaeologists found knives made of obsidian, the nearest source of which was 100 kilometres away. With these knives, humans could split strong bones into needles.5 These implements were highly prized and used over and over again for scraping skins and sewing them together, making clothes and shoes. These goods entailed a huge amount of labour, but they could be exchanged for other things such as obsidian. This is probably the first example of long-distance trade in human history, but the pattern was fully developed: a rare, distant natural resource was exchanged for products of human labour.

Having left their subtropical Eden, humans needed to dress in furs and skins. The Neanderthals had more subcutaneous fat and more body hair, and they did not need fur garments in the temperate climate. They could scrape animal skins but used them as bedding. In contrast to the human traders who exchanged sheep and skins for obsidian, the Neanderthals lived by subsistence farming. Along with dogs, trade gave humankind an advantage in its first battle for survival. Perhaps humans’ symbiosis with wolves was connected to their ability to carry out trade. Hunting with dogs relies on the ability to relate to another creature who has different needs from your own. This is also the basis of trade.

Roman fires

The level of harnessed energy reached a temporary peak in ancient Rome. The historian Ian Morris has used the number of kilocalories harnessed per head of population per day as ‘the measure of civilization’.6 Those religions that worshipped the sun as the ultimate source of life – the religions of the Egyptian pharaoh Akhenaton and the Persian prophet Zoroaster – understood this. Burning wood provides energy that can warm man and raise him up but can also destroy him. It is up to man which of these alternatives happens.

The building boom in ancient Rome required enormous quantities of timber. The exhaustion of forests caused the move from wooden walls and roofs to structures made of brick and ceramics; but the firing of clay in kilns also needed fuel. 150 cubic metres of dry firewood were needed to make 1 cubic metre of bricks; it took 10 tons of firewood to burn the limestone to produce 1 ton of cement. To heat ancient Rome, with its underfloor heating, huge baths and cooking stoves, required the cutting down of 30 square kilometres of forest per year.7 Those who worked on the felling, transporting and processing of timber were not slaves but hired hands, either peasants or barbarians. The smelting of bronze, iron and silver created the need for quality wood to make props for the mines and charcoal for heating the smelting cauldrons. Time after time, the authorities claimed the forests as state property, but this did not improve the supply. Rome’s drive towards the north, to the forests of Germany and even Britain, was connected with its thirst for timber and energy.

Emerging from the forests, the barbarians put out this fire. By the seventh century, the level of energy harnessed per person fell by a factor of two. Only many centuries later did the mass consumption of Dutch peat and British coal allow societies to exceed the energy consumption reached by the Romans. Like any other activity, extracting fuel requires energy. The production of a kilogram of firewood or coal takes about 5 megajoules. When wood is burnt, it produces three times the amount of energy used to produce it. For coal, the figure is up to a hundred times greater and, for oil, up to a thousand times. Different forms of stored energy have very different characteristics, and they shaped different societies. Cities heated by wood, such as Rome, are organised differently from cities heated by peat, such as Amsterdam, and from cities heated by coal, such as London. The Romans dreamt of gold, of miraculous machines and voyages to other worlds. None of them could have guessed that the peaty sludge and black stone they found in their chilly colony would turn out to be the greatest miracles of the new world.

Ships

Humans’ earliest sources of energy were renewable. The wind filled sails, sending adventurers off in search of raw materials or their substitute, gold. Commodities floated downstream, and animals hauled goods upstream. Always on the front line of technology, shipbuilding sent people back to the forests. Ships required timber of the highest quality and of various sorts: straight oak for the planking, crooked oak for the ribs, pine for the masts, beech and spruce for the decks. And ships needed other products from the northern lands – tar for caulking the hull planks, hemp for ropes and linen for sails. But, in Southern Europe, forests remained only in the most inaccessible areas, on islands or on mountainsides. Wars were fought over these vital supplies of timber, and they were turned into colonies – Cyprus and Sicily, Istria and Macedonia, and later the Tyrol and Galicia. Sawmills and quays had to be constructed at river estuaries. All this activity depended on the population living on the river banks and sea coasts. But the imperial exploitation of the forests came into conflict with the native ways of using them and led to the policing of increasingly distant and inhospitable lands.

The Roman trireme had a wooden hull and deck, about 200 oars and two masts. Building such ships required thousands of trees of rare species. The Vikings’ ships were simpler and lighter, but more seaworthy thanks to their use of tar. This sticky, impermeable substance, produced by the dry distilling of pine or birch wood, protected the craft from leaks and rotting. The Vikings dug a big clay pit, filled it with chunks of pine, covered them with turf, and set them alight. After several hours, tar trickled down out of an opening at the bottom of the pit. The sailors of antiquity also knew the recipe for making tar, but it required pine trees in quantities which they could hardly obtain. The Vikings produced tar on an industrial scale, 300 litres at one go; two such distillations would produce enough tar to caulk one craft. The sails, which the Vikings made out of wool, were also soaked in tar – they turned black. It is only thanks to the archaeologists who found these tar pits that we understand why the Vikings were better seafarers than the Romans or the Phoenicians.8

Republics and empires alike were preoccupied by the shortage of oak for hulls, beech for decks and pine for masts. It took up to 2,000 oak trunks, preferably from hundred-year-old trees, to build one large warship; but oaks grow in rich soil suitable for agriculture, and they were always in short supply. The Venetians invested in planting and protecting forests along the Adriatic.9 Powerful religious orders – Benedictines in the Alps, the Teutonic order on the Baltic – cleared forests at the European frontier, pushing it to the north and the east. Combining wood and metal, new implements – axes, yokes, wheels and ploughs – increased the productivity of the cleared land. Later, wooden palisades and stockades – no match for firearms – were replaced by clay and stone. But there was nothing to replace the floating fortresses built from choice timber.

The treeless Dutch Republic imported timber from Norway and the Baltic lands, floated rafts down the Rhine from the German princely states, and procured rare species from Java. In England, Queen Elizabeth I banned her own subjects from felling trees within 14 miles of any coast or river bank; Peter the Great followed suit in Russia with similar decrees. Portugal imported timber from Brazil, Spain from southern Italy and, at the time of the Armada, the Baltics. As was often the case with raw matter, the cost of transportation exceeded the production cost. The price of timber delivered to an English port was twenty times higher than its purchase price in the Baltic forests. In the eighteenth century, it took 4,000 oak trunks, or 40 hectares of mature forest, to build a British battleship. Contrary to the ideas of mercantilism, it turned out that building ships in the colonies was cheaper than transporting timber across the ocean. Almost half the Portuguese fleet was built in Brazil, a third of the Spanish fleet in Cuba, and much of the British fleet in India.10

Firearms intensified the great powers’ dependence on their forests. Making guns and gunpowder required an enormous supply of firewood. The smelting of a ton of iron took 50 cubic metres of firewood, or a year’s growth of 10 hectares of forest, and then the forging process needed charcoal. Deforestation was one of the reasons for the decline of Venice and then of the Ottoman Empire. The abundance of firewood was one of the reasons for the success of metallurgy in Sweden and Russia. The pan-European shift from the Mediterranean to the North Sea followed the exhaustion of the southern forests.

Deforestation of Europe

While a forest stood, it remained subject to multiple ownerships, privileges and rights of use. The right to hunt belonged to the aristocracy, but the locals usually had the right of way through the forest, could collect brushwood, and let their pigs forage for acorns or cattle graze in the woods.11 Once a forest was felled, the land became private property and could be mortgaged or sold. The spreading of Roman law through the North coincided with forest clearings. Surviving as hunting grounds for the local elite, the remaining forests were turned into enclosed parkland. Long considered a byword for wildness and barbarity, the forest, as the historian Keith Thomas has observed, ‘become an indispensable part of the scenery of upper-class life’.12

Soldiers, traders and monks kept moving east to discover new lands that seemed to them wild, uninhabited and promising. Mingling with the Slav or Finnish tribes who lived in their native forests, the migrants from the west or the south enticed them into the fur or fish trade and then into farming the cleared lands. The historian Fernand Braudel wrote that the Baltic lands were Europe’s ‘internal Americas’.13 But most of these lands in the North-East of Europe produced nothing but grain and timber. In Prussia, Russia and the Baltic countries, it took 1.5 hectares of woodland to construct a single farmhouse with a barn, which would last only fifteen years – less time than it took for new pines to grow. For most of this time, the house had to be heated with firewood. The rising price of grain and timber led to a new serfdom: landowners forced the peasants to work in the fields in summer and to fell trees in winter. Transportation costs were often prohibitive. The landowners delivered rye and timber to the nearest harbour. Then foreign ships transported the cargoes, and most of the trading profits went to Dutch and English merchants.14 Thousands of their ships traded in the Baltic, exchanging iron goods, luxuries and firearms for grain, timber and a few other forest products, such as hemp, beeswax, tar and potash. Until 1760, the Baltic ports exported masts throughout Europe; later, American-sourced masts got their share of the market. Endowed with diffused, labour-intensive commodities, the Baltic lands were dominated by their neighbours who possessed topical resources – silver, iron and specialised labour. It was a colonisation by proxy. Trade was profitable, but landowners captured the rent, and the population of these lands grew more slowly than it would have done had people been left to subsistence farming.

Southern Europe made use of the roads built by the Romans, but in Northern Europe the branching network of rivers played a similar role. Instead of building roads, collecting taxes and investing in land, the Baltic states collected customs duty at river estuaries. Their capital cities grew in these chosen locations. Granaries, sawmills and aristocratic mansions sprang up on the quaysides of Königsberg, Danzig and Riga. Landowners managed their estates, which functioned upstream as colonial plantations, remotely. Brute force was used there to make the peasants work.

Before we harnessed fossil fuels, each European city needed a tract of forest a hundred times larger than its own area. Heated with wood and often built out of wood, growing cities pushed the forests ever further away. A city could replace wood with stone and clay, peat and coal. But clay had to be fired, stone had to be transported, river banks and mine shafts had to be reinforced, and wood was still needed for all these purposes. But the greater part was burnt where it stood, to provide land suitable for planting crops. The woods around Madrid were exhausted – from the seventeenth century onwards, this city had been heated with charcoal, which provides more heat per unit of weight than firewood. Every year thousands of tons of charcoal were produced by burning even more wood and delivered by oxen from provinces up to 50 kilometres away. Less than 7 per cent of the British Isles was covered in woodland, falling to a minimum during the First World War. Even in the departments of northern France, no more than 15 per cent of the territory was covered in forests. Firewood was brought to Paris from up to 200 kilometres away, along canals and the Seine. Each Parisian needed, on average, 2 tons of firewood per year, equivalent to harvesting 1 acre of woodland. If forests were felled and not replanted, then the radius of delivery increased annually. In contrast to that of Paris, the London price of firewood remained stable thanks to the abundance of coal. But the timbering of mines required good quality logs, and they had to be frequently replaced; only a few species – particularly chestnut – did not immediately rot in the mines. Metal smelting needed even more firewood. Charcoal produced a hotter fire than wood, but it needed high-quality wood such as oak. Smelting furnaces were built next to the mines, but these were often in the mountains, and charcoal had to be taken up there on carts. A journey of between 5 and 8 kilometres was viable, but once all the timber within this radius had been felled the mine had to be shut even if there was still ore to be mined. The irony was that timber, not ore, defined the economic geography of the Iron Age.

In the imperial period, the Europeans were as anxious about the disappearance of the old forests as they were delighted about newly discovered ones. Felling and burning woodland, they harnessed enormous expanses of territory from Rome to St Petersburg, and from the Amazon to Siberia. Starting from the west of Europe, the further a traveller went, the more forests he saw. In Prussia about 40 per cent of the land was forested, and the woods in Poland and European Russia still seemed boundless. Discovering new islands and continents, expeditions found woods instead of gold. But you can’t depend on what you destroy; you can’t have your cake and eat it. Our parks – places for relaxation and sites of nostalgia – are great monuments to the vanished forests. The places where we work bear no resemblance to bosky glades, but the places where we choose to relax still look like forests.

Notes

 1

  Smil,

Energy in World History

.

 2

  White, ‘Energy and the evolution of culture’.

 3

  Van Gijn,

Flint in Focus

; Lech and Werra, ‘On artefacts from the prehistoric mining fields’.

 4

  Shipman,

The Invaders

.

 5

  Adler et al., ‘Ahead of the game’.

 6

  Morris,

The Measure of Civilization

.

 7

  Williams,

Deforesting the Earth

, p. 92.

 8

  Hennius, ‘Viking age tar production and outland exploitation’.

 9

  Appuhn,

A Forest on the Sea

.

10

 Williams,

Deforesting the Earth

, pp. 196–201; de Vries,

The Economy of Europe in an Age of Crisis

.

11

 Fedotova and Korchmina, ‘Cattle pasturing as a traditional form of forest use’.

12

 Thomas,

Man and the Natural World

, p. 209.

13

 Braudel,

The Mediterranean

, Vol. 1, p. 62.

14

 De Vries,

The Economy of Europe in an Age of Crisis

; Lupanova,

Istorija zakreposhchenija

.

TWOGrain’s Way

It is only recently that farming has become sufficiently productive for some people to create surpluses that others can use. The creation of the first agrarian states in Mesopotamia occurred within the most recent 5 per cent of the history of human kind. The era of petrofarming has lasted for less than a quarter of 1 per cent.

The bog civilisation

The first farmers were marsh dwellers, and their greatest skill was not ploughing or irrigation but the ability to drain water. The anthropologist James C. Scott describes how nomads came to the flood plains of Mesopotamia about 6,000 years ago. The sea level was higher than it is now. The changing courses of rivers great and small criss-crossed broad tracts of marshland. Regular floods washed away weeds and brought in silt, in which cereals and beans could be sown. Thanks to annual flooding, the soil was never exhausted. It was at this time that the selective breeding of plants began, as well as the domestication of cattle and the building of houses and boats from reeds. Probably it was at this period that people learnt to dig up, dry and burn peat – a crucial skill for surviving in wetlands (see chapter 11). Although these people sowed seed on the available plots of land and harvested crops from them, they had no inclination towards private ownership. It seems likely they had no enemies. The wetlands protected these first peasant farmers from the attention of the desert nomads.1

As Scott describes it, Mesopotamia was not unlike Holland on the eve of the Golden Age. On various continents, civilisation took its first steps in wetlands; this is how the first settled populations arose along the Jordan, Nile, Niger, Indus and Amazon rivers, and then in the early rice states of Africa and China. The central role of wetlands in the history of civilisation has been forgotten. In the written history of the Judeo-Christian world, deserts have played a disproportionate role. But wetlands are closer to our primordial condition – to the Golden Age, the lost Garden of Eden – than deserts. Humble wetlands left few traces for the historian. And yet written history began when people started keeping a tally of the grain grown on the wetlands, on tablets made of clay which was extracted from the wetlands and baked in a fire, itself fuelled by peat lifted from those wetlands.

For a long time historians believed that peasant agriculture replaced the world of savage hunters and warlike nomads. Anthropologists have revised these narratives of early states, many of them coming from biblical sources, and tell a different story. The first farmers had a poorer diet than the desert nomads; they were shorter in stature and died younger. Walls, gates and towers controlled the population, helping to tax their trade. Indeed, these early towns were more like concentration camps. Nomads robbed them, or exacted tribute, and settled inside as chieftains or kings. But epidemics were a more frequent cause of death. People and animals lived cheek by jowl; sheep, rats, lice, mosquitoes and humans spread infection. Epidemics led to hunger, uprisings, flight – in a word, to collapse.

In time, a local strongman or passing nomad would appear on the scene and impose taxes on the locals.2